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Rainwater Madeira


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#1 huiray

huiray
  • society donor
  • 2,275 posts
  • Location:Indiana, USA

Posted 23 December 2012 - 08:05 AM

I like this and prefer it over the specific "4 noble varieties", or dry or semi-sweet sherries. Goes well with a lot of stuff, many appetizers and certain desserts especially, but I usually enjoy it on its own.

I did a quick search for this subject and found just two references to it.

Hmm, do folks here like this variety of Madeira?