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Ann_T

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    http://www.thibeaultstable.com/

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    Cobble Hill

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  1. Ann_T

    The Bread Topic (2016-)

    Okay, thanks to @Kayb and @ElsieD, I think I have to buy a Pullman Pan. Today's bake. Bread was hand-mixed on Tuesday and baked today. 1000g batch at 75% hydration. Eight Smaller Boules. Moe wanted some so I sliced one while still warm.
  2. Ann_T

    Breakfast 2019

    Up early again. So I made Swedish Meatballs for breakfast. No Lingonberries so I used some red currants that I had froze last summer, to make a sauce. (for Moe, not for me).
  3. Ann_T

    Dinner 2019

    @JoNorvelleWalker I some how missed this post. Beautiful bake.
  4. Ann_T

    Breakfast 2019

    Thank you @Smithy
  5. Ann_T

    Breakfast 2019

    A repeat of a favourite meal. We had this same dinner at the beginning of the month. I pulled the other half of a Sterling Silver Top Sirloin roast out of the freezer on Saturday. Presalted it Saturday night with the intention of roasting it for dinner last night. Gave Moe the choice of having it for Sunday dinner or for Monday's breakfast. He choose breakfast. So that is what we had this morning. With our typical sides of mashed potatoes, peas and Yorkshire pudding.
  6. Ann_T

    Breakfast 2019

    Moe's breakfast. Eggs poached in salsa. I had some leftover salsa that I had made last night so I heated it up and poached Moe a couple of farm fresh eggs. Topped with a little grated cheese and served with blue corn tortilla chips. Apparently it taste better than it looks because he really enjoyed it.
  7. Ann_T

    Breakfast 2019

    Moe's breakfast. Fettuccine Natasha. Recipe from a Toronto restaurant that we use to go to a lot when we lived in Toronto. Made with smoked salmon. I used linguine this morning.
  8. Ann_T

    Dinner 2019

    Will it make you feel better when i tell you that I added them after the picture? I picked them off mine.
  9. Ann_T

    Breakfast 2019

    Moe's Breakfast. Fried chicken with pepper cream gravy and scrambled egg.
  10. Ann_T

    Dinner 2019

    Tonight's dinner. Homemade Bagels with smoked salmon and cream cheese.
  11. Ann_T

    Dinner 2019

    Tonight's dinner. Linguine and Clams. Last night we had a roast chicken dinner. Made the cornbread dressing before leaving for work in the morning.
  12. Ann_T

    Breakfast 2019

    Oxtails for breakfast.
  13. Ann_T

    Breakfast 2019

    Moe loves cornbread so I put one in the oven early this morning.
  14. Ann_T

    Dinner 2019

    Burgers last night. Stopped at the butcher on my way to work and picked up fresh ground chuck. Served with double fried fries.
  15. Ann_T

    Dinner 2019

    That is how I often feel with something that took some to prepare. Like last night's dinner. By the time the lasagna was out of the oven, it was the last thing I wanted to eat. Of course it didn't help that it was a vegetarian lasagna. I had been promising my "vegetarian" son a vegetarian lasagna all week. Finally got around to it yesterday. Zucchini lasagna. Sometimes I make it with just layers of zucchini. Yesterdays had both zucchini and pasta layers.
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