Food Media & Arts

1,865 topics in this forum

1. eG Ethics code for online writers

   By Fat Guy, May 12, 2009
   • 0 replies
   • 49k views
   • 
   • Fat Guy
   • May 12, 2009

2. eGullet Culinary Institute - Food Literature

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 12.9k views
   • 
   • eG Forums Host
   • April 1, 2009

3. Food Funnies 1 2 3 4 76

   By Keith_W, September 12, 2013
   • 1.9k replies
   • 195.1k views
   • 
   • chromedome
   • 22 hours ago

4. Carbonara is American and the only good Parmesan cheese is from Wisconsin.

   By Anna N, Tuesday at 12:18 AM
   • 4 replies
   • 132 views
   • 
   • kayb
   • Tuesday at 02:12 PM

5. Tell us about the popular foods you’ve never tried 1 2 3

   By liuzhou, Friday at 02:51 PM
   • 58 replies
   • 959 views
   • 
   • Katie Meadow
   • Monday at 06:53 AM

6. Food History Articles and Links 1 2 3 4 9

   By liuzhou, December 29, 2020
   • 204 replies
   • 12.9k views
   • 
   • chromedome
   • Saturday at 11:09 AM

7. Bon Appetit’s Video Series, Handcrafted

   By curls, March 23
   • 1 reply
   • 112 views
   • 
   • eugenep
   • March 23

8. Top Chef 2023

   By gfweb, March 11
   • 8 replies
   • 222 views
   • 
   • eugenep
   • March 22

9. Carbon Neutral Eggs

   By heidih, March 18
   • 0 replies
   • 96 views
   • 
   • heidih
   • March 18
10. Culinary School

    Topic was moved to forum Restaurant Life

11. Meati a new meat substitute

    By heidih, March 8
    • 0 replies
    • 49 views
    • 
    • heidih
    • March 8

12. "Jiro Dreams of Sushi"

    By jpr54_, April 4, 2012
    • 20 replies
    • 4.5k views
    • 
    • Anna N
    • March 5

13. M. Pamplemousse

    By rotuts, March 2
    • 0 replies
    • 72 views
    • 
    • rotuts
    • March 2

14. Guy Savoy to lose Michelin star.

    By Anna N, March 2
    • 0 replies
    • 128 views
    • 
    • Anna N
    • March 2

15. Plant-based meat stocks dip by ~ 70% as consumers turn away.

    By Anna N, September 26, 2022
    • 14 replies
    • 629 views
    • 
    • chromedome
    • February 27

16. How Rancho Gordo Helped Catapult An Heirloom Bean Revolution | Gastro Obscura

    By TdeV, February 21
    • 10 replies
    • 307 views
    • 
    • kayb
    • February 25

17. Yelp Names Run-Down Vancouver Diner "Best Place to Eat in Canada," Trend-Chasers Follow

    By chromedome, February 24
    • 0 replies
    • 73 views
    • 
    • chromedome
    • February 24

18. Woe! Raghavan Iyer is in his last days. But he's making the most of his time.

    By Smithy, February 21
    • 5 replies
    • 991 views
    • 
    • eugenep
    • February 22

19. Father of Peeps Dies, Age 98

    By gulfporter, February 2
    • 6 replies
    • 152 views
    • 
    • Katie Meadow
    • February 4

20. The demise of "Fine Cooking" magazine 1 2

    By blue_dolphin, March 26, 2022
    • 43 replies
    • 7.4k views
    • 
    • dans
    • February 4

21. Nestlé Pulling Several Frozen-Food Brands from Canadian Market

    By chromedome, February 3
    • 2 replies
    • 142 views
    • 
    • gfweb
    • February 3

22. The Bear TV show on Hulu

    By blue_dolphin, July 9, 2022
    • 7 replies
    • 543 views
    • 
    • paulraphael
    • February 2

23. Food Movies: The Topic 1 2 3 4 11

    By Peter the eater, February 1, 2006
    • 270 replies
    • 79.6k views
    • 
    • Shelby
    • February 2

24. Food Science Articles and Links 1 2

    By chromedome, November 3, 2021
    • 43 replies
    • 2.3k views
    • 
    • heidih
    • February 1

25. Martha Stewart wine ads

    By heidih, January 23
    • 6 replies
    • 226 views
    • 
    • billyhill
    • January 27