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Duvel

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    Weinheim, Germany

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  1. Duvel

    Dinner 2020

    Wow 🤗
  2. Duvel

    Dinner 2020

    This Sunday the little one requested “Minions”, accompanied by ... Salami & mushroom ”Hawaii” - lardons & pineapple Aubergine & salami There was some dough left, so I prepared a “leftover” calzone, which will delight the little one for school lunch tomorrow. Since school restarted after the Corona “break”, school lunch catering has been discontinued; he gets now a lunch box everyday. There won’t be complaints tomorrow (actually, there aren’t any on the other days either 🤗).
  3. Duvel

    Dinner 2020

    Tonight easy-peasy Japanesy ... Flash-fried edamame with soy & butter ... Braised daikon with miso-meat sauce ... Cured herring with ponzu ... Aubergine nanbanzuke ... Yakitori Happy faces all over 🤗
  4. That looks pretty good - its just regular polenta, no binders added ? What temperature do you bake this for how long ?
  5. Duvel

    Dinner 2020

    As predicted, the pork belly from lunch was all mine by dinner. So, a no-fuss pork belly sandwich, moistened with the super-condensed onion-y drippings, mustard and pickles. Yum !
  6. Duvel

    Lunch 2020

    I found a small cured pork belly in the freezer and decided to roast it low & slow ... And, in order to fit it into the tiny glass form, I had to trim it generously and made steam-fried dumplings with the leftovers and cabbage ... At the end, I will have to eat the full pork belly by myself, as my family went exclusively for the dumplings 😉
  7. Duvel

    Dinner 2020

    Reverse seared steak with char-grilled parmesan-crusted zucchini ...
  8. Duvel

    Various Basic Trinities

    Whiskey, sugar, bitters ...
  9. Duvel

    Dinner 2020

    Tonight our usual three pizza varieties, accompanied by the lovely “Ponyo” of Studio Ghibli ... “Hawaii” with pineapple and smoked lardons ... Mushroom & bolognese sauce - this was very, very good ... 4 Cheeses, coppa & basil
  10. Duvel

    Dinner 2020

    When I do LC, my weekly dinners feature heavily cauliflower crust pizza (& derivatives) ...
  11. Duvel

    Dinner 2020

    For me it is not the chili, it is the Sichuan pepper ... it’s like the Khmer Rouge invading you lower intestines and the intestinal fools surrender and retract 😱
  12. Duvel

    Dinner 2020

    With Sichuan food, that is typically the next day ..
  13. But only from your limited perspective 😜 “Swimming with the fishes” was a phrase originally coined in Mesopotamia (at around the same time that Schweinshaxe was invented) and referred to the annual salmon* migration up the Euphrates ... *Salmon was native to the Fertile Crescent, until the Mongols came and took them to Norway.
  14. In German its „riding a dead horse“. Makes one wonder how the original expression in ancient Mongolian was 😜 ...
  15. I overheard someone mentioning that riding a dead horse is Mongolian in origin, but now a global phenomenon ...
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