Middle East & Africa: Cooking & Baking

295 topics in this forum

1. eGullet Culinary Institute - Middle East & Africa

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 10,077 views
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   • eG Forums Host
   • April 1, 2009

2. Welcome to the Middle East & Africa Cooking Forum!

   By Regional Host, March 15, 2008
   • 2 replies
   • 8,076 views
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   • Regional Host
   • June 21, 2008

3. Felafel/Falafel--Cook-Off 30

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   By Chris Amirault, February 27, 2007
   • 107 replies
   • 39,007 views
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   • Okanagancook
   • June 29

4. Stuffed Grape Leaves

   By MGC, August 6, 2006
   • 8 replies
   • 8,193 views
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   • Hassouni
   • March 31

5. Roasted eggplant/aubergine

   By KootenayCook, November 29, 2017   

   • Troubleshooting
   • 10 replies
   • 1,441 views
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   • Nicolai
   • February 1

6. Gozleme

   By piazzola, November 21, 2005
   • 15 replies
   • 5,842 views
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   • JohnT
   • November 2, 2017

7. Cooking with "The food of Morocco" by Paula Wolfert

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   By seabream, January 23, 2013
   • 32 replies
   • 11,430 views
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   • Anna N
   • June 26, 2017

8. Znood El Sitt

   By ChefCrash, January 4, 2008
   • 6 replies
   • 3,758 views
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   • IndyRob
   • June 25, 2017

9. lunch for One

   By Nicolai, May 25, 2017
   • 2 replies
   • 698 views
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   • Nicolai
   • May 26, 2017

10. Perfect khoubz (Pita bread) - getting a good puff

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    By hazardnc, September 20, 2006
    • 46 replies
    • 11,758 views
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    • shain
    • May 2, 2017

11. Iraqi herb "butnig" - what is it?

    By Smithy, April 8, 2017
    • 15 replies
    • 1,469 views
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    • blue_dolphin
    • April 27, 2017

12. "Karoo Farm Style" Apricot sauce?

    By quiet1, January 4, 2017
    • 6 replies
    • 885 views
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    • JohnT
    • April 8, 2017

13. Za'atar Spice - need recipe

    By Paul Bacino, January 29, 2012
    • 19 replies
    • 6,575 views
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    • winedoc
    • March 23, 2017

14. Baklava, Baklawa.

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    By ChefCrash, August 4, 2007
    • 83 replies
    • 28,763 views
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    • Lisa Shock
    • January 6, 2017

15. Catch of the Day

    By Nicolai, November 29, 2016
    • 1 reply
    • 996 views
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    • Okanagancook
    • November 29, 2016

16. Extending hummus shelf life

    By Moile79, November 6, 2016
    • 4 replies
    • 1,533 views
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    • liuzhou
    • November 7, 2016

17. Damascus Dinner Table

    By Nicolai, October 30, 2016
    • 9 replies
    • 1,198 views
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    • shain
    • October 31, 2016

18. Damascus Arabic Sweets

    By Nicolai, September 22, 2016
    • 3 replies
    • 1,464 views
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    • Naftal
    • September 24, 2016

19. Yemeni Hanith and Mlawah Bread

    By Nicolai, May 23, 2016
    • 6 replies
    • 1,859 views
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    • Thanks for the Crepes
    • May 26, 2016

20. Harissa

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    By FoodMan, September 8, 2004
    • 37 replies
    • 26,686 views
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    • sartoric
    • March 24, 2016

21. Shawarma

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    By rajsuman, December 19, 2004
    • 136 replies
    • 42,711 views
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    • Nicolai
    • January 14, 2016

22. Date Syrup- Uses?

    By Naftal, February 9, 2015
    • 16 replies
    • 9,086 views
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    • haresfur
    • October 19, 2015

23. Middle Eastern and African salads: What's out there besides Tabbouli?

    By Darienne, July 23, 2015
    • 14 replies
    • 4,087 views
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    • Nicolai
    • October 2, 2015

24. Borma/Bourma?

    By Annoula, June 16, 2012
    • 3 replies
    • 4,299 views
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    • Annoula
    • June 8, 2015

25. Amasi/Maas: African fermented milk

    By CeeCee, May 14, 2015
    • 3 replies
    • 2,746 views
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    • ChrisTaylor
    • May 17, 2015