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Michelin starred chef Shaun Hill of The Merchant House restaurant in Ludlow, England joins us this week to answer your cooking queries.
eGullet and Chef Grant Achatz chronicle the birth of a restaurant
Weblog of Steven Shaw's cross-country road-trip, in progress now
Our very own Malawry is off to cooking school! Read about her weekly exploits here!
A read-only archive of Symposium topics past
an eG Spotlight Roundtable and Discussion with Clark Wolf, Michael Ruhlman and Steven Shaw (September 26-30, 2005)
November 14 - 18, 2005
November 28 - December 2, 2005
January 23 - 27, 2006
October 16 - 21, 2006