maybe there's a better place for this, but I don't know where, so feel free to move it or be moved by it :-)
Wishing everybody on this great forum a Happy Halloween!
We're having a slow and low cooked beef roast with some salads and bread, before we head out to face the nightmares and monsters abound. Hope you have a great one as well!
Booo!
Oliver
Happy Halloween!
Started by
OliverB
, Oct 31 2012 04:58 PM
5 replies to this topic
#1
Posted 31 October 2012 - 04:58 PM
"And don't forget music - music in the kitchen is an essential ingredient!"
- Thomas Keller
Diablo Kitchen, my food blog
- Thomas Keller
Diablo Kitchen, my food blog
#2
Posted 01 November 2012 - 03:41 PM
I got lucky, Sandy didn't do much damage (NY). Power never went out.
Last year's Halloween was cancelled because of a big snow storm. I was determined to celebrate this year.
dcarch
Blondes Have More Meatballs?

SV Tenderloin with baked Kabocha Squash



For dessert, I found some crazy nuts (caltrop) to go with strawberries.

Last year's Halloween was cancelled because of a big snow storm. I was determined to celebrate this year.
dcarch
Blondes Have More Meatballs?

SV Tenderloin with baked Kabocha Squash



For dessert, I found some crazy nuts (caltrop) to go with strawberries.

#3
Posted 01 November 2012 - 06:03 PM
The strawberries steal the show! Did you paint on each little face? Never seen a caltrop...is the seed edible?
--Celeste
Bouillie: eating in south Louisiana
Bouillie: eating in south Louisiana
#4
Posted 01 November 2012 - 07:22 PM
This is great. Thanks for sharing your Halloween creations, dcarch!
#5
Posted 02 November 2012 - 01:08 PM
Thanks everyone.
Yes, caltrop nut (Asian waterchestnut) is very edible. There are many recipes you can find on-line.
dcarch
Yes, caltrop nut (Asian waterchestnut) is very edible. There are many recipes you can find on-line.
dcarch
#6
Posted 05 November 2012 - 12:59 PM
Good Witch's Brew!
www.eatthesun.com









