[Moderator note: The original Anova Sous Vide Circulator topic reached the maximum size the eG servers handle efficiently, so we've divided it up; the preceding part of this discussion is here: Anova Sous Vide Circulator (Part 1)]
I had to post this because this is happening more and more often now :
If you drop your unit into water: Do not power it on!!!
We have industrial vacuum ovens that can dry things out in a flash and recover the unit - if you power on, the unit will short out - meaning you probably will be buying a new unit.
Edited by Mjx, 29 December 2013 - 03:06 AM.
Moderator note added.