
Dante
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https://dailyuv.com/organizations/1900-uv-edible-explorations
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Location
Upper Valley region, Vermont
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Sandwich with Sopressata, hard boiled egg, muenster cheese, olives, capers, gherkins, red bell pepper, basil, and tomato. Sliced pear on the side. and chips
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Fish cakes with gribiche sauce, sides of sauteed lacinato kale and (not home made) stuffies.
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Elena Ruz sandwich with (not home made) tater tots with (homemade) fry sauce.
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veggie cassoulet with home-made biscuits
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Oklahoma onion burger w/ (not homemade) waffle fries
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Sous vide chicken breast with lemon and rosemary, sides of mashed potatoes and sauteed lacinato kale
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Herbed fried chicken marinated in a spiced buttermilk mixture, sides of mashed potatoes and gravy and home-made biscuits.
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Chopped Cheese variation with lettuce, tomato, hard boiled egg, and pepperoncini. Side of steamed corn
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Sometimes you just need to make a big honkin' batch of guacamole
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Quorn nuggets and baked potato slices with Sichuan Sauce (yes, a homemade version of that Sichuan Sauce)
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Jansson's Temptation, with sauteed chard on the side Um- didn't realize the pic was so terrible (my new phone's camera is...tricky) but I couldn't find a way to delete the post entirely.