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Cooking

Savory cooking techniques and ingredients.

9,597 topics in this forum

  1. Berkshire Pork 1 2 3

    By malcolmjolley,
    • 74 replies
    • 15.1k views

  2. Thanksgiving (US) 2023 1 2 3 4 7

    By gulfporter,
    • 154 replies
    • 15.9k views

  3. Eggs in stuffing/dressing?

    By MaryIsobel,
    • 22 replies
    • 4.3k views

  4. Omnivores, what are your favorite vegan dishes? 1 2 3 4

    By Mjx,   
    • 91 replies
    • 13.1k views

  5. Pork Chops 1 2 3 4

    By helenas,
    • 75 replies
    • 11.6k views

  6. Garlic Confit

    By lindag,
    • 15 replies
    • 6.8k views

  7. Dinner II: The Gallery of Regrettable Foods (Part 2) 1 2 3 4 21

    By snowangel,
    • 513 replies
    • 73.6k views

  8. Trying to puree meat 1 2

    By Susanwusan,
    • 39 replies
    • 4.7k views

  9. Toasting or otherwise preparing nuts 1 2 3

    By Richard Danzey,
    • 53 replies
    • 10.8k views

  10. Baking Pizza on a Metal Plate/Baking Steel 1 2 3

    By weinoo,
    • 52 replies
    • 14.7k views

  11. Tofu 1 2

    By liuzhou,
    • 35 replies
    • 10.3k views

  12. Bell&Evans Chicken bone broth ?

    By rotuts,
    • 0 replies
    • 770 views

  13. I want to make a sauce out of a jelly

    By gfweb,
    • 10 replies
    • 3.7k views

  14. Sorghum

    By Maison Rustique,
    • 18 replies
    • 3.5k views

  15. Preserved seafood disaster. What happened?

    By benjamin163,
    • 9 replies
    • 1.6k views

  16. Thanksgiving prep 1 2

    By MaryIsobel,
    • 48 replies
    • 4.4k views

  17. Fish and Seafood 1 2 3 4 20

    By Adam Balic,
    • 490 replies
    • 152.3k views

  18. Cooking without salt, or with reduced salt, or with salt substitutes 1 2

    By GordonD,   
    • 40 replies
    • 7.6k views

  19. Pregelatinized starch paste from modernist cuisine (Volume 4, page 29).

    By kostbill,   
    • 2 replies
    • 1.1k views

  20. Lamb Shank 1 2 3

    By Richard Kilgore,
    • 64 replies
    • 18.5k views

  21. Kiwi Fruit 1 2 3

    By Suzi Edwards,   
    • 60 replies
    • 20.6k views

  22. Toaster Oven Cooking: Baking, Broiling, Roasting (not Toasting!). What Do You Do? 1 2 3 4

    By MelissaH,
    • 97 replies
    • 25.9k views

  23. Crocodile and Alligator 1 2

    By liuzhou,
    • 33 replies
    • 8.1k views

  24. What Kind of Mushrooms Are These?

    By gulfporter,
    • 12 replies
    • 2.7k views

  25. Cooking with Six Seasons by Joshua McFadden 1 2 3 4 11

    By blue_dolphin,
    • 271 replies
    • 68.4k views
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