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Kim Shook

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    Richmond, VA

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  1. Dinner 2018 (Part 1)

    That sounds delicious. I just Googled a recipe and it sounds like something I'd love - after leaving out the red pepper flakes.
  2. Pimento Cheese

    Crashing silence from all the Southern eG'ers, who are too polite to argue with you.
  3. Here is the story. It is really sad - a very old candy company that makes lots of special candies. It is the oldest continuously operating candy company in the United States - since 1901.
  4. Yep. But I think those, at least, would be picked up by another company. Maybe not the Neccos and Mary Janes. I just received a 5 lb. bag of Mary Janes in the mail, thanks to Mr. Kim
  5. Dinner 2018 (Part 1)

    That is so weird, @Shelby! I wish that would happen to me (not the flu - just the ability to eat spicy stuff). I don't want to be some stunt eater, but it would be nice to be able to eat a piece of pizza with spicy sausage! I'm sorry you were sick - glad you're better!!!
  6. @Toliver - the milk chocolate ones are our favorites, too. I adore Cadbury milk, but think they just don't have a good dark. I'm currently snacking on Necco wafers. We are starting to hoard them and Mary Janes, in case the company truly folds.
  7. Mail-Order Virginia Country Hams

    If you mean thinly sliced and unfried, I have. Actually that is the way we usually eat it. We've never had a whole ham, though. Either sliced of the petit Edwards or asking the deli to shave the country ham. We've found that we have to taste a sample of deli country ham before we buy it - as @MetsFan5 has found the quality can vary widely even in good brands.
  8. Egg Recall

    Egg recall.
  9. Dinner 2018 (Part 1)

    Just mushy. Some people use smoked turkey, though. I think beans without pork is like greens without cornbread.
  10. Chicken Liver Paté: The Topic

    Looks wonderful. Sadly, there is not one person that we gift that would appreciate pate.
  11. Lunch! What'd ya have? (2018)

    Salt always goes in when we actually eat it - otherwise, mine gets watery.
  12. @caroled - we talked about Chris while we ate the catfish!!
  13. Dinner 2018 (Part 1)

    <shiver>
  14. Hostessing for coffee hour at church last Sunday: Ghirardelli brownies with dulce de leche and sea salt. I love this brownie mix. I have tried and I honestly can’t make a better brownie. So, I save my efforts for things that I CAN make better.
  15. Breakfast! 2018

    Some recent breakfasts: ET bagel and leftover smoked fish from dinner out the night before. Scrambled eggs (yes, with catsup), sausages and perfect toast (I like it dark!) ET bagel w/ cream cheese and (canned) corned beef hash (guilty pleasure of mine - I seem to have a lot of these).
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