eGullet Q&A with Michael Ruhlman
The author of The French Laundry Cookbook (With Thomas Keller) and A Return to Cooking (With Eric Ripert) joins us the week of August 4, 2003.
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Thanks Michael!Started by Jason Perlow , 08 Aug 2003 |
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Michael RuhlmanStarted by Jason Perlow , 31 Jul 2003 |
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Hi againStarted by KateW , 08 Aug 2003 |
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low browStarted by lostintranslation , 07 Aug 2003 |
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keller and offalStarted by lostintranslation , 07 Aug 2003 |
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Cooking stock in the ovenStarted by Ruth , 07 Aug 2003 |
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Kids in the kitchenStarted by snowangel , 06 Aug 2003 |
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Bouchon CookbookStarted by rdailey , 06 Aug 2003 |
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Okay, Admit It ....Started by srhcb , 06 Aug 2003 |
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Go Fallow?Started by Jinmyo , 05 Aug 2003 |
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charcuterieStarted by badthings , 05 Aug 2003 |
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I also love your books!Started by Hest88 , 05 Aug 2003 |
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"Self-taught" v. Cooking SchoolStarted by FoodZealot , 05 Aug 2003 |
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CIAStarted by Malawry , 05 Aug 2003 |
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Bread with ChilisStarted by Fish , 04 Aug 2003 |
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Lola, etc.Started by Nick , 04 Aug 2003 |
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Do-It-Yourself French LaundryStarted by tanabutler , 04 Aug 2003 |
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The AdriasStarted by tan319 , 04 Aug 2003 |
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Project of PassionStarted by Jinmyo , 04 Aug 2003 |
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temperature of stock waterStarted by Tomas , 04 Aug 2003 |
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Unknown Ripert Talents?Started by Jason Perlow , 04 Aug 2003 |
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Zagat/Bonnano Crime Family Link?Started by bourdain , 04 Aug 2003 |
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Ripert's red wine port sauceStarted by duckduck , 04 Aug 2003 |
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Love your booksStarted by KateW , 04 Aug 2003 |
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French Laundry service...Started by Really Nice! , 04 Aug 2003 |
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who's next/who else?Started by CityCook , 04 Aug 2003 |
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Capturing someone else's voiceStarted by ChocoKitty , 04 Aug 2003 |
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Writing about craftsmenStarted by Andy Lynes , 04 Aug 2003 |
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Preparing for a new projectStarted by jogoode , 02 Aug 2003 |
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At HomeStarted by Jinmyo , 02 Aug 2003 |
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