Captain

BBq breakfast for a sunny Sunday morning. Home made smokey and spicy baked beans. Mushrooms, bacon and some Black Pudding.

Sous Vide Rib Steak and mushroom sauce. 50c for 1 hour and a smoking hot sear on the grill.

What an amazing vibrant looking meal @liamsaunt Nice work.

BBQ Chicken Tika Masala Before I got in the dinning room I could hear the Mmmm Mmmm's from the family. I think your cooking is rubbing of on me @sartoric

Poached egg and some black pudding.

G"Day @rotuts This is my 40kg Spit. It's a little big for this cut of Pork shoulder. I could probably fit six of them on this. I would love a smaller rotisserie but purchasing more BBq's is a delicate acquisition if you get my drift. I'm using Robot Turds charcoal for this cook.

Monday night out on the deck. Spin Session. The crackling came up a treat. Grubs Up!. Come and get it.

Thirsty Thursday BBQ Cheese steak. Flank steak, Mushrooms, capsicum & Onions. A mix of Provolone, Cheddar & little Mozzarella cheese. We all liked them. Someone did whinge that the mustard was a little hot.

Wednesday weeknight Chicken Parmigiana.

Sunday Spinning chook and spuds. It was a perfect day for it.

Fiery Friday night mussels. Garlic, chili white wine & tomato sauce. Crusty pasta dura loaf and I was very happy.

Thirsty Thursday pulled chicken Nachos.

Awesome.

Beef Chili with large chunks of Chuck. Pulled Chili Chicken breast for Taco's and Nacho's Beef Cheeks. So many...

I don't know why it never occurred to me to make my own. I have done plenty of Wonton's in the past. I also made some steamed pork buns not so long ago. Thanks for the tip @sartoric The Q Centre has a great Asian shop. Not very polite but well stocked.