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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,902 topics in this forum

  1. RIP Eileen Yin-Fei Lo

    By weinoo,
    • 0 replies
    • 660 views

  2. I Can't Stand Melissa Clark's Writing

    By Shalmanese,
    • 20 replies
    • 14.9k views

  3. Butter candles, anyone? ....Anyone?

    By chromedome,
    • 5 replies
    • 682 views

  4. Should celebrity chefs/food shows adjust their offerings in accordance with economic conditions? 1 2

    By Anna N,
    • 31 replies
    • 2k views

  5. Culinary Historians of Chicago: Naomi Duguid, Rose Levy Beranbaum, and other events and podcasts

    By Alex,
    • 4 replies
    • 784 views

  6. GQ interview with Marion Nestle, NYU emerita professor of nutrition, food studies, and public health.

    By chromedome,
    • 5 replies
    • 1.1k views

  7. eGullet.social?

    By IndyRob,
    • 7 replies
    • 707 views

  8. One small step for man, one giant leap for A.I.

    By JoNorvelleWalker,
    • 20 replies
    • 1.3k views

  9. RIP Gael Greene

    By chromedome,
    • 8 replies
    • 1.2k views

  10. The Julie/Julia Project 1 2 3 4 6

    By stefanyb,
    • 125 replies
    • 28.8k views

  11. New Bourdain Book

    By MetsFan5,
    • 17 replies
    • 1.9k views

  12. Claudia Roden: 20 of her best recipes.

    By Anna N,
    • 4 replies
    • 1.4k views

  13. Jacques Pepin: French Food, French Cars

    By rotuts,
    • 9 replies
    • 1.5k views

  14. RIP Peter Oliver, influential Toronto restaurateur.

    By Anna N,
    • 4 replies
    • 969 views

  15. Dutch city becomes first to ban meat advertising in public spaces

    By Anna N,
    • 20 replies
    • 1.4k views

  16. Before that French Laundry, there was Sally Schmitt’s French Laundry

    By blue_dolphin,
    • 19 replies
    • 3.1k views

  17. Fatmata Binta, celebrity chef: "Dine on a Mat" pop-up leads to awards, cultural education

    By Smithy,
    • 2 replies
    • 794 views

  18. Cooking from older recipe books

    By DianaB,
    • 16 replies
    • 1.5k views

  19. You’re doing Italian food all wrong, say Italians

    By blue_dolphin,
    • 22 replies
    • 2.4k views

  20. Pastry Chef, Roland Mesnier

    By curls,   
    • 3 replies
    • 973 views

  21. Beat Bobby Flay ?

    By rotuts,
    • 7 replies
    • 885 views

  22. Identify Item from TV show's "break-room", no kidding

    By rotuts,
    • 19 replies
    • 1.7k views

  23. Anyone having fun watching old cooking shows?

    By Kim Shook,
    • 3 replies
    • 1.1k views

  24. Oklahoma onion burgers

    By rotuts,
    • 15 replies
    • 1.8k views

  25. Puzzle of prized white truffle finally yields to science

    By liuzhou,
    • 6 replies
    • 886 views
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