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    Tucson, AZ

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  1. I've never ordered from them or been there, but I took a quick look at their web site and see they have a Spring Sale on right now.
  2. That Onions Etcetera book jumped up in price in the US Amazon store as well. Right after you posted about the price on the Canadian site, I looked at the US site and it had risen to $21.35 for the Kindle, hardcover is $22.47. So, if it was discounted on the Canadian site, you may have just missed it.
  3. And a lot of folks over 50 are taking statins or other meds that don't mix with grapefruit, so it's a no-no for them also!
  4. I see that Edible Phoenix magazine had an article on SW pine nuts. It was published a few years ago, but the links they provided for purchasing American pine nuts still seem good. They include: pinenut.com wholesalepinenuts.com 801pinenut.com
  5. Philip is the head BREAD baker, from the book's description. I would assume there is still a head baker in charge of more than just bread. 😃
  6. Breaking Bread: A Baker's Journey Home in 75 Recipes by Martin Philip (head bread baker at King Arthur Flour) is only $1.99 on Amazon.com (and possibly on Amazon Canada as well). Seems to get pretty good reviews. No idea if this book has been featured here before. Description is:
  7. Is there any chance the cabinet could be deeper though, maybe with a pull out shelf or shelves? Then you could fit some pots and pans in there. Just a thought, it's probably an expensive custom item.
  8. Will you have a similar fridge and small cabinet above? I have often wished to replace that small cabinet above the fridge with one or two open deep shelves. I am short and almost NEVER use the small cabinet that usually resides above a fridge. I don't even know what is in my current one in this house, because I pile stuff on top of the fridge and block the cabinet doors. If I had a shelf that was deep enough to hold meaningful amounts and it was open so that I could see what was up there, then I think i would use it a lot more than that crappy little inaccessible cabinet.
  9. Whose autographs are on there? Did you leave one behind also?
  10. Thanks so much for taking the time to do this! Good to know there's still some availability somewhere. 😀 I see that Best Buy Canada still lists them for sale for $198.99 Cdn. (Only $150 USD.) That's the newer model, a 'marketplace seller' has a refurbished older model for $149.99 Cdn.
  11. How long did you cook them? They might be easier if warmed through rather than completely heated, since the peppers won't hold their shape after too much cooking. I've done a 'cheater' version before using filled half peppers, kind of like this: https://www.spendwithpennies.com/jalapeno-poppers/
  12. Wow, was that planned or something that just came up? Glad to hear you are OK now. Maybe you can plan a nice meal for New Year's? Hope all is going well for you!
  13. FauxPas

    Lawry's Seasoned Salt

    We are big fans of Hy's of Canada Seasoning Salt, but we mainly use it for steaks and patties. There's a non-MSG version, but we don't care which one we get, we like them both. I see people use the Lawry's for some salads, eggs, potatoes - anything else? I wonder how different these seasoning salts are in terms of their ingredients. I should check out the Penzey's, I still have a gift card for them.
  14. On a whim, I picked up a cookie/ornament decorating kit from TJ's. This would be fun to do with kids, but not really young kids, as some of the decorations are really small. A friend and I did these this afternoon, she's going to add them to her tree. Not sure how tasty they would be, we didn't want to eat any as there is already so much sweet food around right now! It was fun, though.
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