Cooking

9,579 topics in this forum

1. Query about frozen food

   By TdeV, March 3, 2019
   • 13 replies
   • 2.2k views
   • 
   • cdh
   • March 6, 2019

2. eG Cook-Off #81: The Avocado - Finding new popularity in the kitchen 1 2 3 4 6

   By David Ross, March 2, 2019   

   • Cookoff
   • Mexican
   • (and 1 more)

     Tagged with:

     • Cookoff
     • Mexican
     • Vegetarian
   • 134 replies
   • 29k views
   • 
   • jedovaty
   • October 27, 2019

3. Dried Chestnuts

   By Nancy in Pátzcuaro, February 24, 2019
   • 2 replies
   • 1k views
   • 
   • Nancy in Pátzcuaro
   • February 25, 2019

4. Questions about cooked ham 1 2

   By TdeV, February 20, 2019
   • 35 replies
   • 6.2k views
   • 
   • rotuts
   • January 19, 2020

5. Exploding garlic clove

   By liv4fud, February 8, 2019
   • 5 replies
   • 3.6k views
   • 
   • AlaMoi
   • February 13, 2019

6. Pumpkin

   By JoNorvelleWalker, February 8, 2019
   • 1 reply
   • 665 views
   • 
   • heidih
   • February 8, 2019

7. About pecorinos?

   By Chimayo Joe, February 7, 2019
   • 6 replies
   • 1.4k views
   • 
   • weinoo
   • February 16, 2019

8. Oat Milk

   By Chris Hennes, February 4, 2019
   • 8 replies
   • 1.3k views
   • 
   • Tri2Cook
   • February 10, 2019

9. Making real truffle butter

   By Teppy, January 30, 2019
   • 4 replies
   • 2.3k views
   • 
   • pastrygirl
   • February 11, 2019

10. Paella .... Make Ahead

    By gulfporter, January 27, 2019
    • 2 replies
    • 1.6k views
    • 
    • heidih
    • January 27, 2019

11. Super Bowl 2019 what's on your menu? 1 2 3

    By JeanneCake, January 27, 2019
    • 59 replies
    • 8.7k views
    • 
    • IowaDee
    • February 7, 2019

12. Sichuan chili oil

    By Beusho, January 26, 2019
    • 2 replies
    • 1k views
    • 
    • Beusho
    • January 26, 2019

13. Pâte en croute with foie gras inlay: question

    By pervis, January 23, 2019
    • 2 replies
    • 1.8k views
    • 
    • Fernwood
    • January 25, 2019

14. The Great Freezer Clean: 2019 1 2

    By Kerry Beal, January 21, 2019
    • 33 replies
    • 4k views
    • 
    • chromedome
    • January 29, 2019

15. Power outage - sous vide

    By TdeV, January 16, 2019
    • 12 replies
    • 3.5k views
    • 
    • TdeV
    • February 18, 2019

16. a "small plate" for 450 people

    By griddler, January 16, 2019
    • 7 replies
    • 1.1k views
    • 
    • Okanagancook
    • January 16, 2019

17. Help with Xanthan Gum

    By Tuber magnatum, January 8, 2019
    • 22 replies
    • 6.9k views
    • 
    • Tuber magnatum
    • January 16, 2019

18. Help! Cooking Venison Shoulder...

    By Kim Shook, January 5, 2019
    • 8 replies
    • 2.4k views
    • 
    • LivingMCM
    • January 11, 2019

19. Pommes fondant

    By gfweb, January 4, 2019
    • 2 replies
    • 1.3k views
    • 
    • jmacnaughtan
    • January 4, 2019

20. Can whipping cream be frozen?

    By Nancy in Pátzcuaro, January 2, 2019
    • 9 replies
    • 1.6k views
    • 
    • Nancy in Pátzcuaro
    • January 11, 2019

21. Lunch 2019 1 2 3 4 43

    By liuzhou, January 2, 2019
    • 1.1k replies
    • 169.6k views
    • 
    • Kim Shook
    • December 31, 2019

22. Pressure cooked "24 hour eggs"

    By gfweb, January 2, 2019
    • 5 replies
    • 1.1k views
    • 
    • shain
    • January 2, 2019

23. Canned Beans

    By TdeV, January 1, 2019
    • 6 replies
    • 1.5k views
    • 
    • kayb
    • January 1, 2019

24. Frozen Garlic

    By Beusho, January 1, 2019
    • 3 replies
    • 1.3k views
    • 
    • chromedome
    • January 2, 2019

25. Dinner 2019 1 2 3 4 210

    By liuzhou, January 1, 2019
    • 5.2k replies
    • 732.9k views
    • 
    • chromedome
    • January 1, 2020