Paul Bacino

and this was the product I had to work with

Mothers Day Dinner Sea Bass/ wild Morel.fioe .veal sauce / Yukon potatoes / forbidden rice and cilantro

Vegan Eggplant topped with Almond cheese Eggplant dusted in almond Flour ( w Italian seasoning ) / almond milk/ almond flour fried 375 Layer in a casserole dish with a spicy marinara on bottom topped with Kale and almond cheese baked 350/45 mins

This is the Tri-colored pepper Taco --vegetarian Blk Bean/ tri-color roasted peppers/ Cilantro/white onion and volcanic pepper salsa

Tri-Color Pepper roast for Taco Tuesday w/ Blackbeans/cilantro/onions/ and radish Volcanic pepper sauce made lo9cally in the Omaha area

This was a Pork Adovada /Mama Lupe shell Hatch chili seasoning/ Beer and all the other additives

Mine is Sugo!! Like this..

Chitarra Extruded Pasta

I keep shopping at Antique stores looking for a cabinet , to use. No luck yet

Forbidden Rice Noodle Ramen Lotus Foods makes a Ramen Noodle from forbidden rice ( Black Rice )--Quite different than a Shiratake ( Sp ) type noodle. But the other day I slow cooked a Cabbage head in Beef stock and Maggi-- I used the broth to make this: Beef Cabbage Broth/ Shitake mushrooms( Balsamic and Yashida infused )SousVide Turkey breast/Beef braised carrots/ 60C egg yolk/ pickle Jalapenos --Forbidden Rice Ramen Noodles Coriander leaf

Chuck Roll 4hrs@140/ I feel I got the Meat thing DOWN Btw--I cut the roll horizontally thru the middle/ much better showing Btw

Uovo e Fagioli

" New " Thermapen IR Its a combo Insta-read and IR all in one

https://www.myhumblekitchen.com/2013/09/best-zucchini-recipe-ever-zucchini-crust-pizza/ My modifications here: 50/50 cauliflower/zucchini crust--Killer

Wish I had better access to bread like that!!