-
Posts
2,633 -
Joined
-
Last visited
Content Type
Profiles
Forums
Store
Help Articles
Everything posted by Paul Bacino
-
- 753 replies
-
- 13
-
Another attempt @ Frying chicken ( I'm Learning still ) --this is pickled brine, placed in vacuum bag with just this pickle juice and brined 7 hrs, then i continued to use Kellers seasoned flour with a dip in butter milk. Dam Tasty!! Tis was evoo fry this time @350, finished in oven.
- 753 replies
-
- 13
-
Thomas Keller Fried Ckn The Brine: The Breading!! The fry and finish The Dinner!! A bit dark, but pretty good
- 753 replies
-
- 21
-
Recent trip to Guatemala Fresh Mahi Mahi/Dorado/Dolphin fish Sandwich ( Weird they put American cheese on fish ) With a side of Trophy Sail!!!
- 753 replies
-
- 20
-
-
-
Flannery Lamb Loin ( seasoned in Northwest rub and sous vide 120 in Maitre d' butter ), carved and tender, mint jelly topping
- 753 replies
-
- 18
-
- 186 replies
-
- 11
-
- 753 replies
-
- 15
-
Took Momo Chili paste and made this spicy ramen-- blanched green beans, bok choy, 6 min egg, white corn, all in a ramen broth ( I buy extra when i go to ramen shops ) Momo Noodles ( el dente )
- 753 replies
-
- 12
-
Can you freeze bones that have been browned to make stock but not used?
Paul Bacino replied to a topic in Cooking
yeah.. id do that.. cook your next batch.. way down,,to make a jus z -
Possible another new twist--sliced boiled egg
-
Nice--My friends live in Liberty/ we come down all the time!!
-
Lamb Bolognese Lasagna Homemade Noodles-- 100g AP/ 1 egg/ plus water and oil as needed Bolognese- Ground Lamb, mirepoix ,liver, heart ( chicken ), sardine ( don't hate the player ) Layer in just --mozzarella, Romano, peas, noodles, sauce ( Mine )
- 753 replies
-
- 21
-
-
probably 3-4 hrs @275F / slightly cooled/ defatted/ then re heat/ 350 for service
-
- 753 replies
-
- 22
-
@EnriqueB-- nice tight plating
-
This was a slice of my finished cabbage bowl
-
@Shelby et all Peppermint whipped creme Dessert was the apple galette and this super cool new product I got at the liquor store--Whip Shots. Vodka mixed with whipped cream (except it's not--I don't even think there is any dairy in it). Comes in peppermint, caramel, vanilla and mocha. Don't even need a glass, just shoot it straight in your mouth lol. Was in our house TOO
-
I actually don't even know why i did this, was just gonna make some cabbage rolls. So I hollowed out the core to boil the head and sperate the leaves. But, Damn I have this big whole why not stuff it Had some wild rice and some giblet stuff, Cooked with my canned tomatoes about 1.5 hrs at 375 stinks in frig thou