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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

6,249 topics in this forum

  1. Trifle report 1 2

    By cyalexa,
    • 39 replies
    • 6.1k views

  2. Sourcing: The graham cracker.

    By Lindacakes,
    • 17 replies
    • 4.7k views

  3. Flour or cornstarch for peach pie?

    By MaryIsobel,
    • 14 replies
    • 6.3k views

  4. Rusty looking chocolate

    By Dark side,
    • 10 replies
    • 2.9k views

  5. Marshmallow/nougat bonbon

    By Louisedk,
    • 7 replies
    • 3.7k views

  6. Frozen yogurt in a... meat grinder?!

    By AngelicLiar,
    • 3 replies
    • 3.5k views

  7. nonfat dry milk

    By paulraphael,
    • 15 replies
    • 4.9k views

  8. Airbrush

    By 1ciagirl,   
    • 1 reply
    • 1.5k views

  9. Double Chocolate Mousse Bombe - refrigerated storage

    By Darienne,   
    • 1 reply
    • 2.5k views

  10. Advice on adding whey protein powder to breads and cakes, please.

    By cteavin,
    • 20 replies
    • 16.2k views

  11. Why are tart pans fluted?

    By chef koo,
    • 6 replies
    • 2.9k views

  12. Chefsteps gummies

    By pastryani,
    • 16 replies
    • 6k views

  13. Corn Syrup

    By mrose,
    • 4 replies
    • 4.8k views

  14. Ganache shelf life

    By Chocolate_touu,
    • 4 replies
    • 1.8k views

  15. What's inside Skittles?

    By no10,
    • 1 reply
    • 3.2k views

  16. Buying a Used Novasina Labmaster Water Activity Machine...Is This a Good Deal?

    By DomDeFranco,
    • 5 replies
    • 1.9k views

  17. What is your favorite dessert to make? 1 2

    By Janet Taylor,   
    • 34 replies
    • 8.9k views

  18. About 10X and other powdered sugars 1 2

    By xxchef,
    • 38 replies
    • 10.3k views

  19. Hazelnut paste ganache

    By parameda,
    • 12 replies
    • 5.3k views

  20. chocolate transfer sheets for Easter eggs

    By eglies,   
    • 8 replies
    • 2.2k views

  21. Experimenting with my Bread Machine 1 2 3 4 7

    By home-cook,   
    • 150 replies
    • 34.1k views

  22. Next step roaster for 2kg/5lb cacao/cocoa beans?

    By jedovaty,
    • 0 replies
    • 1.4k views

  23. Another Pate De Fruit Question again

    By DJ Silverchild,
    • 12 replies
    • 5k views

  24. Faster way of cleaning molds

    By Dark side,
    • 5 replies
    • 2.5k views

  25. Vanilla Beans: The Topic 1 2 3 4

    By torakris,
    • 83 replies
    • 25k views
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