Dinner 2019

[liamsaunt]

Last night I made a coconut curry salmon stew with cilantro rice.  The stew recipe was from the NY Times Cooking app.  I added some fish sauce and Thai basil, and fresno chiles.  The rice was made last week and reheated from frozen It was quick and tasty.

 

[mojomamacooks]

Tonight's dinner was creamy chicken soup with leeks, celery, onion, mushrooms and spinach, and sliced bolillo rolls topped with roasted garlic and parmesan, and broiled until slightly crispy. 

[gfweb]

SV (134 F 45 minutes) roasted red pepper and basil stuffed pork tenderloin

 

[ElsieD]

Haven't posted much on this thread lately as I seem to be in the cooking doldrums.  However, made this tonight after seeing this recipe in one of our local flyers for something they called  Thai Coconut Cod.

[chord]

Chicken breast stuffed with arugula, cilantro, swiss cheese, and walnuts, served with overcooked white rice. (I was going to make a pilaf, but got lazy.)

 

[mmille24]

Margherita pizza.

[mgaretz]

Yet another stir fry, with char siu, noodles, celery, onion, mushrooms and spinach.

 

 

 

[JoNorvelleWalker]

Another two minute pizza:

 

 

 

I think I've pretty much got the hang of this.

 

[liamsaunt]

Spaghetti and meatballs

 

[suzilightning]

Inspired by posts here had chicken "parm" over Rana pappardelle(on sale with coupon at the local Shoprite).  Sauteed some leftover thin chicken breasts then put over some heated marinara then topped with a thin slice of provolone picante - instead of the parm because I really like it.  Red leaf salad, grape tomatoes, olives and a simple vinaigrette.

[liuzhou]

Lemon coriander pork with mushrooms over rice.

 

 

 

[Ann_T]

9 hours ago, mmille24 said:

Margherita pizza.

OOOH the perfect pizza.

 

[Ann_T]

We spent most of the day at the hospital in Victoria for Moe's pre surgery appointments.    

We had intended to have lunch afterwards but it was mid afternoon when we got out and decided to just come home.

Stopped and picked up some Halibut and  I made

 

halibut fish and chips.

 

[Nicolai]

Do you believe in time travel.......

 

I do.......

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

[robirdstx]

 

Taco Thursday! Warm flour tortillas stuffed with seasoned beef, chopped onion and tomato, shredded cheese and homemade taco sauce ~ served with green rice, refried beans and guacamole.

[sartoric]

A couple nights ago I made these Indian veggie fritters, so easy and tasty.

 

Here they are plated with eggplant bharta, green chutney and yoghurt rice.

 

Last night was a Thai green curry with chicken, zucchini and peas. Looks boring, wasn’t.

[Kim Shook]

I did something tonight from Jeff Mauro on Food Network called “General Tso’s Crispy Chicken Sandwich”.  Chicken thighs marinated in hoisin, rice wine vinegar, soy sauce, orange sauce, and cornstarch, then fried and bathed in a sauce made from the same marinade plus ginger and garlic.  You top it with an “Asian” slaw.  Fried thighs with and without the sauce:

 

Slaw:

 

Sandwich:

They were actually pretty good – a little sweet.  I left out the hot peppers and next time I make them, I’ll add some white vinegar to the marinade to add a little acid.

 

Quick pickle of radish and cucumber:

 

Southern green beans and potatoes:

Didn’t go with the rest of the meal, but SO good!

[eugenep]

22 hours ago, JoNorvelleWalker said:

Another two minute pizza:

 

 

 

I think I've pretty much got the hang of this.

 

NICE!  It takes me something like 7 min on a pizza steel on a weak home oven at 500 F. 

 

About the 2 min...are you using a commercial stove or home stove or fire brick oven? thanks for sharing my a-me-go

[JoNorvelleWalker]

1 hour ago, eugenep said:

NICE!  It takes me something like 7 min on a pizza steel on a weak home oven at 500 F. 

 

About the 2 min...are you using a commercial stove or home stove or fire brick oven? thanks for sharing my a-me-go

 

GE electric home oven, nothing special.  One inch thick block of hard anodized aluminum* preheated at 550F on the highest shelf for a couple hours, then under the broiler preheated for about 5 minutes before loading the pie.

 

*cost more than the stove.

 

[ElsieD]

@Kim Shook  That's my kind of chicken.

[Ann_T]

Last night's dinner.

 

Greek Style Lamb Shanks cooked in the Breville Pressure Cooker.

Greek potatoes cooked in the CSO, rice and broccolini sides. 

Dinner was ready in just under 90 minutes from the time I walked in the door. Not bad for a work night

Edited March 1, 2019 by Ann_T (log)

[ElsieD]

What are Greek potatoes?

[TicTac]

1 hour ago, ElsieD said:

What are Greek potatoes?

 

Typically - Oregano, Garlic, Lemon, Olive Oil.

[Paul Bacino]

Braised Brocciala.. with Pepper/kale side

 

[TdeV]

4 hours ago, Paul Bacino said:

Braised Brocciala

 

Paul, looks interesting. What is it?

Edited March 2, 2019 by TdeV
Typo (log)