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Unexpected Food Gifts


liuzhou

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15 minutes ago, TdeV said:

I was wondering what to do with the beans. How does one prepare them? Eat them?

 

Just drain and eat them with your favorite beverage.

 

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Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

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18 hours ago, JoNorvelleWalker said:

 

Just drain and eat them with your favorite beverage.

 

Yup, that's the short version. When I lived in Vancouver in the 80s, my best friend was a first-generation Italian-Canadian and these were a frequent drinking snack. Just drained, and sprinkled very lightly with salt (if they're not already salty enough).

 

You'll see that one end of each bean has a small opening. Place that against your lips, squeeze the hull, and the bean will pop into your mouth leaving the leathery husk behind. Chew, swallow, drink, repeat. :)

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“Who loves a garden, loves a greenhouse too.” - William Cowper, The Task, Book Three

 

"Not knowing the scope of your own ignorance is part of the human condition...The first rule of the Dunning-Kruger club is you don’t know you’re a member of the Dunning-Kruger club.” - psychologist David Dunning

 

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My beer merchant continues to occasionally send me little gifts with my 6-packs. Today's offering was this

 

FishTail2.thumb.jpg.0773595c113c3cf3d1752e259a8bc934.jpg

 

鱼尾 (yú wěi) is 'fish tail' and that is what this is. Some unidentified fish tail in a Sichuan flavour sauce.

 

fishtail.thumb.jpg.9830bce6ae2b4064918b1d8d588addae.jpg

 

Great taste; horrible texture. Like spicy Brillo pad.

 

 

 

 

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...your dancing child with his Chinese suit.

 

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