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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

Followers 25

6,071 topics in this forum

  1. Pastry & Baking Index

    By gfron1,
    • 20 replies
    • 86k views

  2. eGullet Culinary Institute - Pastry & Baking

    By eG Forums Host,
    • 0 replies
    • 21.9k views

  3. Welcome to the Pastry & Baking Forum!

    By eG Forums Host,
    • 0 replies
    • 20.6k views

  4. Bake-Off Index

    By gfron1,
    • 0 replies
    • 6k views

  5. Chocolate & Confections Workshops/Classes Index

    By Smithy,
    • 0 replies
    • 257 views

  6. Your Daily Sweets (2005-2012) 1 2 3 4 231

    By Afterburner,
    • 5.8k replies
    • 956.1k views

  7. Confections! (2006-2012) 1 2 3 4 70

    By Kerry Beal,
    • 1.7k replies
    • 275.5k views

  8. "Baking: From My Home to Yours" (Part 1) 1 2 3 4 24

    By rjwong,
    • 597 replies
    • 265.8k views

  9. Homemade Marshmallows: Recipes & Tips (Part 1) 1 2 3 4 24

    By bripastryguy,
    • 597 replies
    • 252.9k views

  10. Macarons – The delicate French invention. 1 2 3 4 18

    By delights,
    • 434 replies
    • 238.3k views

  11. Your Daily Sweets: What Are You Making and Baking? (2017 – ) 1 2 3 4 107

    By pjm333,   
    • 2.7k replies
    • 204.7k views

  12. Minimalist No-Knead Bread Technique (Part 1) 1 2 3 4 24

    By cdh,
    • 594 replies
    • 199.3k views

  13. "Chocolate Desserts" by Pierre Herme (Part 1) 1 2 3 4 24

    By SethG,
    • 598 replies
    • 198.8k views

  14. Excellent flavor combinations 1 2 3 4

    By Wendy DeBord,
    • 78 replies
    • 181.4k views

  15. DEMO: Intro to Pastillage 1 2 3

    By chefette,
    • 68 replies
    • 175.3k views

  16. Demo: Topsy-turvy cake 1 2

    By bkeith,
    • 25 replies
    • 170.2k views

  17. Chocolates with that showroom finish, 2004 - 2011 1 2 3 4 24

    By Skwerl,
    • 582 replies
    • 168.7k views

  18. Finding the Best Chocolate Cake Recipe (Part 1) 1 2 3 4 24

    By Wendy DeBord,
    • 597 replies
    • 162.5k views

  19. "Artisan Bread in Five Minutes a Day" Zoe Francois (2008–2009) 1 2 3 4 22

    By CaliPoutine,
    • 547 replies
    • 152.9k views

  20. Spraying Chocolate: Equipment, Materials, and Techniques 1 2 3 4 33

    By cakedecorator1968,
    • 815 replies
    • 151.6k views

  21. Cooking with "Chocolates and Confections" by Peter Greweling (Part 1) 1 2 3 4 22

    By Kerry Beal,
    • 537 replies
    • 147.6k views

  22. Chocolates with that Showroom Finish, 2012 – 1 2 3 4 40

    By punk patissier,
    • 988 replies
    • 146.6k views

  23. Pâte de Fruits (Fruit Paste/Fruit Jellies) (Part 1) 1 2 3 4 20

    By elizabethnathan,
    • 491 replies
    • 143k views

  24. Please help with cannele recipe 1 2 3 4 14

    By nightscotsman,
    • 327 replies
    • 135.2k views

  25. The Bread Topic (2016–) 1 2 3 4 84

    By DianaM,   
    • 2.1k replies
    • 133.5k views
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