Cooking

9,588 topics in this forum

1. Poultry Viscera and Other Offal 1 2 3 4

   By liuzhou, December 11, 2022
   • 95 replies
   • 13.6k views
   • 
   • liuzhou
   • February 5, 2023

2. Cannoli options ( Goldbelly ? )

   By Paul Bacino, December 8, 2022
   • 11 replies
   • 1.4k views
   • 
   • shain
   • January 29, 2023

3. The Feast of Seven Fishes 1 2

   By Dr. Teeth, December 7, 2022
   • 49 replies
   • 4.8k views
   • 
   • Dr. Teeth
   • December 10, 2024

4. Pacojet ice cream recipe: Does it need to be adapted for use in Cuisinart ice cream maker?

   By Ratatata, December 7, 2022
   • 9 replies
   • 1.9k views
   • 
   • paulraphael
   • December 13, 2022

5. Is there such a thing as too much oil? ( stir fry/deep fry )

   By FeChef, December 2, 2022
   • 7 replies
   • 3k views
   • 
   • Margaret Pilgrim
   • December 2, 2022

6. How do you cook dried, preserved duck?

   By eugenep, November 30, 2022
   • 18 replies
   • 4.1k views
   • 
   • eugenep
   • February 11, 2023

7. Sous vide Picanha pastrami 1 2

   By &roid, November 27, 2022
   • 38 replies
   • 4.6k views
   • 
   • ElsieD
   • December 15, 2022

8. Yield from pork butt for pulled pork

   By MaryIsobel, November 26, 2022
   • 1 reply
   • 1.7k views
   • 
   • billyhill
   • November 26, 2022

9. Revelation to me - Silpat for pounding chicken breasts

   By MaryIsobel, November 22, 2022
   • 15 replies
   • 1.7k views
   • 
   • lemniscate
   • November 23, 2022

10. Fishy chicken stock

    By pideja, November 21, 2022
    • 6 replies
    • 1.6k views
    • 
    • lemniscate
    • November 22, 2022

11. Duck egg ideas...

    By billyhill, November 21, 2022
    • 12 replies
    • 1.5k views
    • 
    • liuzhou
    • December 3, 2022

12. Costco Meats

    By rotuts, November 7, 2022
    • 19 replies
    • 2.6k views
    • 
    • donk79
    • January 26, 2023

13. Better quality pancake mixes that won't break the bank? 1 2

    By Sid Post, November 7, 2022
    • 28 replies
    • 4.3k views
    • 
    • AAQuesada
    • December 1, 2022

14. Cleaning a cast-iron waffle-maker

    By DaisyParham, November 6, 2022
    • 6 replies
    • 1.4k views
    • 
    • Katie Meadow
    • November 7, 2022

15. Cooking with a Pellet Grill 1 2 3 4 5

    By rotuts, November 5, 2022
    • 114 replies
    • 13.1k views
    • 
    • rotuts
    • July 19, 2024

16. Thanksgiving, 2022 1 2 3 4 7

    By kayb, November 5, 2022
    • 171 replies
    • 16.4k views
    • 
    • Alex
    • November 29, 2022

17. Quail: What do you like to do with it?

    By Orbit, October 28, 2022
    • 15 replies
    • 1.7k views
    • 
    • Ann_T
    • October 31, 2022

18. Thai (Ma\esri ?) paste and coconut milk

    By rotuts, October 27, 2022
    • 1 reply
    • 884 views
    • 
    • KennethT
    • October 27, 2022

19. Making fried chicken crispy

    By gfweb, October 23, 2022
    • 4 replies
    • 1.8k views
    • 
    • KennethT
    • November 6, 2022

20. French Truffles

    By AAQuesada, October 22, 2022
    • 10 replies
    • 1.5k views
    • 
    • weinoo
    • October 27, 2022

21. Eggless citrus curd (modernist cuisine 4-234) recipe explanation needed.

    By kostbill, October 18, 2022   

    • Modernist
    • 4 replies
    • 1.8k views
    • 
    • kostbill
    • October 20, 2022

22. ISO Classic Italian deli meat sauce recipe

    By Margaret Pilgrim, October 13, 2022
    • 5 replies
    • 1.3k views
    • 
    • Dr. Teeth
    • October 15, 2022

23. Pomegranates

    By liuzhou, October 10, 2022
    • 9 replies
    • 1.3k views
    • 
    • JoNorvelleWalker
    • October 11, 2022

24. Sous vide braised red cabbage 1 2

    By gfweb, September 25, 2022
    • 36 replies
    • 5.4k views
    • 
    • gfweb
    • October 23, 2022

25. Pinsa Romana - Just Another Style of Pizza?

    By weinoo, September 13, 2022
    • 8 replies
    • 2.6k views
    • 
    • weinoo
    • February 17, 2023