Cookbooks & References

1,049 topics in this forum

1. WD-50 book

   By weedy, October 21, 2017
   • 12 replies
   • 2.9k views
   • 
   • Vapre
   • December 15, 2018

2. Recommendation for cookbooks about snacks

   By crocman, November 4, 2018
   • 0 replies
   • 852 views
   • 
   • crocman
   • November 4, 2018

3. In Search of "Next: Tour of Thailand"

   By hsongy, July 31, 2018
   • 3 replies
   • 1.3k views
   • 
   • btbyrd
   • October 25, 2018

4. German Cookbooks

   By gfron1, September 14, 2007
   • 22 replies
   • 11.4k views
   • 
   • Duvel
   • October 10, 2018

5. Best Provencal cookbooks?

   By Mullinix18, October 7, 2018
   • 2 replies
   • 1.5k views
   • 
   • weinoo
   • October 7, 2018

6. The Routledge Handbook of Gastronomic Tourism

   By liuzhou, October 1, 2018
   • 0 replies
   • 874 views
   • 
   • liuzhou
   • October 1, 2018

7. Frozen Desserts by Francisco Migoya

   By BenA, September 10, 2018
   • 0 replies
   • 828 views
   • 
   • BenA
   • September 10, 2018

8. Foraging Cookbook Recalled for Food Safety Concerns

   By gfron1, August 13, 2018
   • 23 replies
   • 2.2k views
   • 
   • Nancy in Pátzcuaro
   • August 24, 2018

9. The best English version of Larousse Gastronomique

   By K8CanCook, August 6, 2018   

   • Cookbook
   • 8 replies
   • 8.3k views
   • 
   • HKDave
   • August 23, 2018

10. A Touching Tale

    By liuzhou, August 14, 2018
    • 1 reply
    • 912 views
    • 
    • MelissaH
    • August 15, 2018

11. Golden Girls Cookbook

    By MetsFan5, August 3, 2018
    • 4 replies
    • 1.2k views
    • 
    • ElsieD
    • August 3, 2018

12. Book for Grilling techniques?anyone?

    By Hideo Sakai, July 30, 2018   

    • Cookbook
    • Reference
    • 3 replies
    • 1.3k views
    • 
    • Hideo Sakai
    • July 31, 2018

13. Suggestions re Japanese noodles?

    By PassionateAmateur, May 16, 2018
    • 14 replies
    • 3.1k views
    • 
    • tikidoc
    • July 27, 2018

14. Modernist Bread

    By gibbs, June 19, 2018   

    • Cookbook
    • Modernist
    • 2 replies
    • 3k views
    • 
    • rob1234
    • July 24, 2018

15. Rare Cookbook now on Ebay

    By andiesenji, July 7, 2018
    • 14 replies
    • 2.4k views
    • 
    • andiesenji
    • July 9, 2018

16. Where do you store recipes?

    By firion, December 1, 2015
    • 22 replies
    • 6.3k views
    • 
    • tikidoc
    • July 8, 2018

17. Buttermilk Graffiti by Edward Lee

    By heidih, June 1, 2018
    • 13 replies
    • 2k views
    • 
    • suzilightning
    • June 11, 2018

18. Man'oushé, Inside the Lebanese Street Corner Bakery

    By blue_dolphin, March 29, 2018
    • 8 replies
    • 3.3k views
    • 
    • Eric Srikandan
    • May 9, 2018

19. "Modernist Pizza"

    By ElsieD, March 20, 2018   

    • Cookbook
    • Modernist
    • 24 replies
    • 6.6k views
    • 
    • weinoo
    • May 3, 2018

20. The Flavor Matrix by James Briscione

    By Anna N, March 18, 2018
    • 20 replies
    • 4.6k views
    • 
    • THS
    • May 1, 2018

21. Recommendations Please: Taiwanese Buddhist Vegetarian Cuisine

    By Lisa Shock, April 13, 2018   

    • Chinese
    • Vegetarian
    • 15 replies
    • 5.2k views
    • 
    • suzilightning
    • April 30, 2018

22. Teage Ezrad books+new books from aussie chefs

    By oferl, April 21, 2018
    • 3 replies
    • 1.8k views
    • 
    • oferl
    • April 25, 2018

23. Features that every cookbook should adopt

    By Anna N, February 21, 2018
    • 20 replies
    • 3.5k views
    • 
    • MelissaH
    • April 12, 2018

24. Jacques Pepin and Roasted Chicken

    By rotuts, April 9, 2018
    • 2 replies
    • 1.8k views
    • 
    • rotuts
    • April 9, 2018

25. The Japanese Culinary Academy’s Complete Japanese Cuisine Series

    By gibbs, March 9, 2018
    • 4 replies
    • 2.2k views
    • 
    • gibbs
    • March 16, 2018