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Cooking

Savory cooking techniques and ingredients.

9,583 topics in this forum

  1. Smoked herring - AKA Blind Robins, Kippers, etc.

    By loki,
    • 9 replies
    • 16.1k views

  2. Sodium Citrate in a cheese soubise?

    By Morkai,
    • 5 replies
    • 2.5k views

  3. Mixing ground meats w mixer's paddle blade

    By rotuts,
    • 12 replies
    • 20.3k views

  4. To Pea or not to Pea

    By JoNorvelleWalker,
    • 14 replies
    • 1.9k views

  5. Water Plants in Cooking

    By JohnT,
    • 21 replies
    • 2.6k views

  6. Soaking Yukon Gold Potatoes

    By Shel_B,
    • 17 replies
    • 7.7k views

  7. Seasoning Various Steaks 1 2

    By Porthos,
    • 25 replies
    • 5.1k views

  8. Savoury/Savory applications for Vanilla

    By liuzhou,
    • 8 replies
    • 1.3k views

  9. Cooking for 100,000 professional bike racers 1 2 3

    By gfron1,
    • 56 replies
    • 11.4k views

  10. White fuzzy mold

    By Clark D,
    • 10 replies
    • 3k views

  11. Fruits & veg disguised as junk foods

    By pulledpork,
    • 15 replies
    • 3.1k views

  12. How long can uova da raviolo sit before cooking?

    By cyalexa,
    • 2 replies
    • 849 views

  13. Pork Roast Stinks Like Ammonia

    By BarneyDorfman,
    • 8 replies
    • 13.7k views

  14. Fun with a centrifuge 1 2

    By Nicholo P,
    • 31 replies
    • 19.4k views

  15. What can I do with cod?

    By Orbit,
    • 9 replies
    • 1.4k views

  16. Sweet Red Potatoes?!

    By natasha1270,
    • 5 replies
    • 1.4k views

  17. How Many Meals From One Roast Chicken? 1 2 3

    By weinoo,
    • 55 replies
    • 11.5k views

  18. Cooking with The Food Lab by J. Kenji López-Alt 1 2

    By Chris Hennes,
    • 48 replies
    • 19k views

  19. Fresh Morel mushrooms 1 2 3

    By winesonoma,
    • 53 replies
    • 9.9k views

  20. Non-fried croquettes, how to add texture and crunch?

    By cteavin,
    • 2 replies
    • 1.2k views

  21. Pork Brisket

    By rotuts,
    • 1 reply
    • 895 views

  22. "Kissing Garlic"

    By liuzhou,
    • 8 replies
    • 1.8k views

  23. The March of Asparagus 1 2 3 4 7

    By Priscilla,
    • 166 replies
    • 29.2k views

  24. Cornbread [MERGED TOPIC] 1 2 3 4 12

    By Suvir Saran,
    • 289 replies
    • 65.5k views

  25. Homemade 'Sel Fou'

    By pufin3,
    • 2 replies
    • 1k views
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