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weinoo

eGullet Society staff emeritus
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Topics posted by weinoo

  1.  

    Coping In the Kitchen (and Cooking) After This (or That) 1 2

    By weinoo, in Cooking

    • 34 replies
    • 4,930 views
  2.  

    Mustards - The Prepared, Dijon Ones 1 2

    By weinoo, in Kitchen Consumer

    • 47 replies
    • 5,447 views
  3.  

    Pizza Bianca - alla Roscioli and others...

    By weinoo, in Pastry & Baking

    • 24 replies
    • 8,536 views
  4.  

    New James Beard Biography - The Man Who Ate Too Much

    By weinoo, in Food Media & Arts

    • 12 replies
    • 2,255 views
  5.  

    Descoware, Enameled Cast Iron in General, and Crazing in Particular

    By weinoo, in Kitchen Consumer

    • 21 replies
    • 3,855 views
  6.  

    Julia Child Bakes a Cake - While Singing Opera

    By weinoo, in Food Media & Arts

    • 2 replies
    • 969 views
  7.  

    Food and Cooking Magazines You Still Subscribe To 1 2 3

    By weinoo, in Food Media & Arts

    • 60 replies
    • 11,196 views
  8.  

    Coffee Gator

    By weinoo, in Coffee & Tea

    • 5 replies
    • 1,671 views
  9.  

    Mike Mills, Legendary Pitmaster and BBQ Ambassador, Dead at 79

    By weinoo, in Food Traditions & Culture

    • 1 reply
    • 1,007 views
  10.  

    Appliance You've Purchased But You Use the Least (and probably don't need) 1 2 3 4 5

    By weinoo, in Kitchen Consumer

    • 100 replies
    • 10,574 views
  11.  

    You Know You Want One! The Pacojet Junior

    By weinoo, in Kitchen Consumer

    • 11 replies
    • 4,175 views
  12.  

    How NOT to Cook a Chicken

    By weinoo, in Food Traditions & Culture

    • 4 replies
    • 1,290 views
  13.  

    The Beefer - The Hottest Ceramic Griller Ever? Maybe.

    By weinoo, in Kitchen Consumer

    • 20 replies
    • 2,022 views
  14.  

    One or More Reasons Why I Loathe Delivery Apps 1 2

    By weinoo, in Food Traditions & Culture

    • 40 replies
    • 5,535 views
  15.  

    Existing Conditions

    By weinoo, in Spirits & Cocktails

    • 24 replies
    • 4,513 views
  16.  

    Favorite "Thai" Cookbook

    By weinoo, in Cookbooks & References

    • 14 replies
    • 4,227 views
  17.  

    Green Goddess...or Ranch? 1 2 3

    By weinoo, in Cooking

    • 56 replies
    • 10,004 views
  18.  

    Least Favorite Summer Veg/Fruit? 1 2 3

    By weinoo, in Cooking

    • 65 replies
    • 5,710 views
  19.  

    What Do You Eat While Having Your Apéritif/Aperitivo/Drink 1 2

    By weinoo, in Food Traditions & Culture

    • 31 replies
    • 4,388 views
  20.  

    A Small NYC Kitchen Reno 2017 1 2 3 4 7

    By weinoo, in Kitchen Consumer

      
    • 160 replies
    • 27,870 views
  21.  

    Slicing Your Loaf Now That Everyone is Baking

    By weinoo, in Kitchen Consumer

    • 12 replies
    • 1,546 views
  22.  

    Finding New Uses for Kitchen "Gadgets"

    By weinoo, in Kitchen Consumer

    • 5 replies
    • 1,091 views
  23.  

    Worst Candy Ever 1 2 3 4

    By weinoo, in Ready to Eat

    • 94 replies
    • 23,852 views
  24.  

    How Important is Breakfast? 1 2

    By weinoo, in Food Media & Arts

    • 32 replies
    • 4,310 views
  25.  

    Pork (Porcelet) Collar - Braise or Roast?

    By weinoo, in Cooking

    • 5 replies
    • 2,424 views
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