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weinoo

eGullet Society staff emeritus
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Topics posted by weinoo

  1.  

    Show us your latest cookbook acquisitions! 1 2 3 4 14

    By weinoo, in Cookbooks & References

    • 327 replies
    • 50,452 views
  2.  

    Favorite Cookie That's Not Homemade? 1 2 3 4 8

    By weinoo, in Ready to Eat

    • 193 replies
    • 41,857 views
  3.  

    Provincetown, the "Outer Cape," and Wellfleet Too 1 2 3 4 30

    By weinoo, in New England: Dining

    • 742 replies
    • 114,965 views
  4.  

    Cocktail Glassware 1 2

    By weinoo, in Spirits & Cocktails

    • 37 replies
    • 10,249 views
  5.  

    Generational Differences in Bar Behavior, and How Gen Z Annoys Bartenders (Amongst Others)

    By weinoo, in Food Traditions & Culture

    • 10 replies
    • 1,252 views
  6.  

    Strawberries - California vs. Florida

    By weinoo, in Kitchen Consumer

    • 10 replies
    • 1,189 views
  7.  

    Jacques Pépin, The Omelet and Life

    By weinoo, in Food Media & Arts

    • 11 replies
    • 926 views
  8.  

    Chicago - A Quick Trip

    By weinoo, in The Heartland: Dining

    • 0 replies
    • 676 views
  9.  

    The Allure of the Teeny Tiny Avocado

    By weinoo, in Kitchen Consumer

    • 6 replies
    • 765 views
  10.  

    Fried Rice New York Chinese Restaurant Style

    By weinoo, in Cooking

    • 3 replies
    • 1,019 views
  11.  

    RIP Charles Phan

    By weinoo, in Restaurant Life

    • 2 replies
    • 1,049 views
  12.  

    André Soltner, RIP

    By weinoo, in Restaurant Life

    • 3 replies
    • 747 views
  13.  

    Jeremiah Towers' Great New Year's Eve Menus From Way Back When

    By weinoo, in Food Media & Arts

    • 4 replies
    • 1,186 views
  14.  

    Messing With A Classic - The Tomato Sandwich 1 2 3

    By weinoo, in Food Traditions & Culture

    • 56 replies
    • 7,533 views
  15.  

    From Sonoma County to San Francisco, Spring, 2024 1 2

    By weinoo, in California: Dining

    • 49 replies
    • 6,112 views
  16.  

    Best First Cookbook 1 2

    By weinoo, in Cookbooks & References

    • 43 replies
    • 10,005 views
  17.  

    Portland, ME in 2022 (and 2023) 1 2 3

    By weinoo, in New England: Dining

    • 59 replies
    • 11,056 views
  18.  

    Worst Kitchen Product Ideas - v.2024

    By weinoo, in Kitchen Consumer

    • 8 replies
    • 1,459 views
  19.  

    Simmering - A Kitchen Memoir

    By weinoo, in Food Media & Arts

    • 8 replies
    • 1,862 views
  20.  

    Braised Brisket -- Cook-Off 43 1 2 3 4

    By weinoo, in Cooking

      
    • 84 replies
    • 38,639 views
  21.  

    Esquire's Best New Restaurants in America, 2023

    By weinoo, in Restaurant Life

    • 9 replies
    • 4,115 views
  22.  

    A Day in the Life of the Restaurant Dishwasher (aka: The Hardest Job in the House)

    By weinoo, in Restaurant Life

    • 1 reply
    • 2,203 views
  23.  

    R.I.P. Chef David Bouley

    By weinoo, in Restaurant Life

    • 8 replies
    • 3,300 views
  24.  

    Knives Need Sharpening? Take Them To A Truck!

    By weinoo, in Kitchen Consumer

    • 12 replies
    • 2,753 views
  25.  

    Sharpening Knives 1 2 3 4

    By weinoo, in Food Traditions & Culture

    • 87 replies
    • 13,220 views
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