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weinoo

eGullet Society staff emeritus
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Topics posted by weinoo

  1.  

    Mace, 649 E. 9th St., NYC

    By weinoo, in Spirits & Cocktails

    • 2 replies
    • 1,527 views
  2.  

    Cooking a Steak From Frozen Per America's Test Kitchen 1 2

    By weinoo, in Cooking

    • 27 replies
    • 9,937 views
  3.  

    Cookies (and Sweets?) That Are Better Ice Cold

    By weinoo, in Ready to Eat

    • 20 replies
    • 8,554 views
  4.  

    Why You Shouldn't Trust Yelp 1 2

    By weinoo, in Food Media & Arts

    • 45 replies
    • 14,011 views
  5.  

    Mellow, The Smart Sous-Vide Robot 1 2 3

    By weinoo, in Kitchen Consumer

    • 63 replies
    • 15,296 views
  6.  

    Asymmetrical Plating - Enough Already? 1 2

    By weinoo, in Restaurant Life

    • 43 replies
    • 10,483 views
  7.  

    Virtuous Fast Food on the Rise - Trickle Down Effect?

    By weinoo, in Ready to Eat

    • 12 replies
    • 3,775 views
  8.  

    Who Doesn't Use a Microwave Oven? 1 2 3

    By weinoo, in Kitchen Consumer

    • 64 replies
    • 10,198 views
  9.  

    Stuff You Do In the Kitchen When No One's Looking 1 2

    By weinoo, in Food Traditions & Culture

    • 42 replies
    • 6,436 views
  10.  

    "The Family Meal: Home cooking with Ferran Adrià" 1 2 3 4

    By weinoo, in Cookbooks & References

    • 94 replies
    • 30,654 views
  11.  

    Bonavita Immersion Dripper

    By weinoo, in Coffee & Tea

    • 8 replies
    • 3,051 views
  12.  

    Russ & Daughters Cafe - Teach Your Children Well

    By weinoo, in New York: Dining

    • 0 replies
    • 2,247 views
  13.  

    Buckwheat vs. Buckwheat Groats vs. Kasha

    By weinoo, in Cooking

    • 11 replies
    • 33,150 views
  14.  

    Cooking with "Sister Girl" Felicia A. O'Dell

    By weinoo, in Food Media & Arts

    • 6 replies
    • 3,311 views
  15.  

    Whole Foods = Whole Paycheck = Whole Fallacy 1 2 3 4 5

    By weinoo, in Kitchen Consumer

    • 111 replies
    • 20,544 views
  16.  

    Cherche Midi - Keith Don't Go

    By weinoo, in New York: Dining

    • 0 replies
    • 1,927 views
  17.  

    NYC Bagel Wars

    By weinoo, in New York: Cooking & Baking

    • 2 replies
    • 3,614 views
  18.  

    The "Manhattan Filet Steak" and other BS

    By weinoo, in Cooking

    • 14 replies
    • 21,620 views
  19.  

    Favorite Bacon Brand – and Must to Avoid 1 2

    By weinoo, in Kitchen Consumer

    • 30 replies
    • 10,280 views
  20.  

    Bâtard - On Hallowed Ground in TriBeCa

    By weinoo, in New York: Dining

    • 1 reply
    • 2,249 views
  21.  

    Rittenhouse is Changing Its Label 1 2

    By weinoo, in Spirits & Cocktails

    • 33 replies
    • 5,985 views
  22.  

    Pierre Ferrand's Dry Curacao 1 2

    By weinoo, in Spirits & Cocktails

    • 27 replies
    • 9,389 views
  23.  

    Barolo Chinato Cocchi

    By weinoo, in Spirits & Cocktails

    • 10 replies
    • 5,807 views
  24.  

    Paula Deen's Cook Tells Almost All 1 2 3

    By weinoo, in Food Media & Arts

    • 55 replies
    • 11,191 views
  25.  

    Canadian Ryes and Whiskys

    By weinoo, in Spirits & Cocktails

    • 22 replies
    • 3,880 views
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