Cooking

9,583 topics in this forum

1. 2019 Farmers Markets 1 2

   By Okanagancook, May 11, 2019
   • 46 replies
   • 5.8k views
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   • liuzhou
   • December 29, 2019

2. Lamb Fat

   By rlibkind, August 26, 2010
   • 14 replies
   • 9k views
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   • Okanagancook
   • December 28, 2019

3. Lawry's Seasoned Salt 1 2

   By heidih, December 22, 2019
   • 38 replies
   • 6.8k views
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   • Toliver
   • December 28, 2019

4. Momofuku Ranch Dressing. What's the frigging recipe? 1 2

   By gfweb, November 17, 2019
   • 45 replies
   • 7.1k views
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   • Tri2Cook
   • December 23, 2019

5. Luffa aka Ridge Gourd aka Chinese Okra

   By TheTInCook, August 20, 2011
   • 7 replies
   • 6.9k views
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   • liuzhou
   • December 22, 2019

6. Lagman or Laghman - Uzbek? Noodles

   By weinoo, December 20, 2019
   • 3 replies
   • 1.6k views
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   • Hassouni
   • December 20, 2019

7. Ras el hanout

   By BeeZee, October 6, 2019
   • 15 replies
   • 1.6k views
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   • JoNorvelleWalker
   • December 20, 2019

8. Nevada Pine Nuts (unshelled)

   By Darienne, October 24, 2010
   • 15 replies
   • 9.1k views
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   • JoNorvelleWalker
   • December 18, 2019

9. potatoes with brown streaks

   By Nancy in Pátzcuaro, December 4, 2019
   • 2 replies
   • 3.5k views
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   • Nancy in Pátzcuaro
   • December 14, 2019

10. Making Food Gifts

    By Maison Rustique, August 9, 2019
    • 21 replies
    • 2.9k views
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    • heidih
    • December 9, 2019

11. 2018 Holiday Cooking and Baking 1 2 3 4 11

    By David Ross, October 24, 2018
    • 260 replies
    • 36.2k views
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    • chromedome
    • December 7, 2019

12. Holiday Prime Rib Roast

    By Owtahear, December 2, 2019
    • 3 replies
    • 1.1k views
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    • David Ross
    • December 3, 2019

13. Homemade Salad Dressings 1 2 3 4 5

    By awbrig, October 20, 2002
    • 111 replies
    • 17.3k views
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    • Owtahear
    • December 2, 2019

14. Car engine cookery

    By KennethT, November 28, 2019
    • 9 replies
    • 1.2k views
    • 
    • KennethT
    • November 29, 2019

15. Advice on Sauces for Sous Vide Proteins

    By Kim Shook, November 23, 2019   

    • Modernist
    • 16 replies
    • 3.8k views
    • 
    • gfweb
    • November 27, 2019

16. Roasted mushrooms 1 2

    By heidih, November 7, 2019
    • 25 replies
    • 3.1k views
    • 
    • CatIsHungry
    • November 21, 2019

17. Pumpkin Seeds – Cleaning, roasting, uses 1 2 3

    By bentherebfor, October 10, 2004
    • 73 replies
    • 15.2k views
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    • heidih
    • November 21, 2019

18. Can I successfully freeze hummus?

    By Maison Rustique, August 26, 2019
    • 17 replies
    • 2.6k views
    • 
    • heidih
    • November 17, 2019

19. how to cut up a giant winter squash? 1 2

    By Nancy in Pátzcuaro, November 6, 2019
    • 34 replies
    • 3.6k views
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    • JoNorvelleWalker
    • November 17, 2019

20. Ginger: Fresh-Frozen

    By rotuts, October 15, 2019
    • 2 replies
    • 902 views
    • 
    • sculptor
    • November 16, 2019

21. Ahhhh Wonderful butter ... different foods / different butter? 1 2

    By CatIsHungry, October 31, 2019
    • 48 replies
    • 5.3k views
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    • Margaret Pilgrim
    • November 11, 2019

22. "Brut" buffet

    By jmacnaughtan, October 2, 2019
    • 24 replies
    • 3.1k views
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    • teonzo
    • November 5, 2019

23. Saving/Using Basil: Purple, Thai & Holy

    By blue_dolphin, November 1, 2019
    • 17 replies
    • 3.4k views
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    • liuzhou
    • November 5, 2019

24. New Way To Batch Cook Hard Boiled Eggs: Yes or Yuck

    By divalasvegas, September 27, 2019
    • 15 replies
    • 3.3k views
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    • Katie Meadow
    • November 4, 2019

25. Cottage Cheese is the New Greek Yogurt 1 2 3

    By Alex, March 24, 2019
    • 55 replies
    • 7.6k views
    • 
    • Tri2Cook
    • November 2, 2019