Pastry & Baking

6,278 topics in this forum

1. Hot Chocolate bombs 1 2 3 4

   By JeanneCake, October 25, 2020
   • 91 replies
   • 14.6k views
   • 
   • Kim Shook
   • March 27, 2021

2. L'ambroisie chocolate tart

   By Ly Qw, July 22, 2014   

   • Chocolate
   • 15 replies
   • 13.4k views
   • 
   • Objective Foodie
   • March 26, 2021

3. How do I apply crystal sprinkles evenly on sugar cookies?

   By Yum Yum by Coco, March 23, 2021
   • 11 replies
   • 6.2k views
   • 
   • Toliver
   • March 24, 2021

4. Lard alternative

   By Susanwusan, March 24, 2021
   • 4 replies
   • 2.1k views
   • 
   • Duvel
   • March 24, 2021

5. Chocolate confectionery for warmer places

   By felipetruji, March 15, 2021
   • 18 replies
   • 2.4k views
   • 
   • felipetruji
   • March 22, 2021

6. Flat as pancake ciabatta

   By Bakerchic, March 20, 2021
   • 11 replies
   • 2.8k views
   • 
   • Margaret Pilgrim
   • March 21, 2021

7. Does xanthan gum prevent gelatin from setting, or vice versa?

   By MarkV, March 8, 2021
   • 16 replies
   • 5.6k views
   • 
   • jimb0
   • March 19, 2021

8. Air brushes, compressors, air brushes, compressors! (for bonbons)

   By LMA, March 19, 2021
   • 1 reply
   • 1.1k views
   • 
   • Rajala
   • March 19, 2021

9. Coffee jelly

   By Susanwusan, March 15, 2021
   • 5 replies
   • 1.5k views
   • 
   • Susanwusan
   • March 16, 2021

10. Cookie Cutters

    By LittleMaiko, April 25, 2007
    • 17 replies
    • 3.8k views
    • 
    • RWood
    • March 10, 2021

11. Removing Odor from Easter Straw

    By Jim D., March 4, 2021
    • 4 replies
    • 1.6k views
    • 
    • Margaret Pilgrim
    • March 4, 2021

12. Pizza Bianca - alla Roscioli and others...

    By weinoo, November 26, 2013
    • 24 replies
    • 8.7k views
    • 
    • IEATRIO
    • March 1, 2021

13. How to box pies?

    By 43bakes, February 27, 2021
    • 6 replies
    • 1.5k views
    • 
    • JoNorvelleWalker
    • March 1, 2021

14. Balancing bonbon recipes 1 2

    By eglies, February 16, 2019   

    • Chocolate
    • 38 replies
    • 8.5k views
    • 
    • Douglas K
    • February 27, 2021

15. Bialys

    By ambra, June 3, 2013
    • 9 replies
    • 3.7k views
    • 
    • Tropicalsenior
    • February 26, 2021

16. Hamantashen 1 2 3 4 11

    By Sandra Levine, February 24, 2002
    • 261 replies
    • 60.1k views
    • 
    • Pam R
    • February 25, 2021

17. Cake mysteriously falling....

    By mmlstarr, February 21, 2021
    • 9 replies
    • 1.4k views
    • 
    • mmlstarr
    • February 22, 2021

18. Are the strings in guitar cutters really better?

    By cslas, September 13, 2019   

    • Chocolate
    • 16 replies
    • 3k views
    • 
    • Altay.Oro
    • February 21, 2021

19. Cottage Food Laws

    By carol lang, February 12, 2021
    • 5 replies
    • 3.4k views
    • 
    • JeanneCake
    • February 13, 2021

20. Cookie butter/spread and wheat halwa

    By shain, February 12, 2021
    • 0 replies
    • 635 views
    • 
    • shain
    • February 12, 2021

21. Pâte Sablée Recipes

    By lebowits, September 2, 2008
    • 15 replies
    • 11.9k views
    • 
    • weinoo
    • February 11, 2021

22. Best 3" or 4" deep cake pans?

    By mmlstarr, February 7, 2021
    • 4 replies
    • 918 views
    • 
    • RWood
    • February 10, 2021

23. Bean to bar for diabetic

    By keychris, February 7, 2021
    • 7 replies
    • 1.5k views
    • 
    • jimb0
    • February 10, 2021

24. Inverse puff — marble?

    By paul o' vendange, February 5, 2021
    • 9 replies
    • 1.9k views
    • 
    • Pete Fred
    • February 6, 2021

25. 30 Baumé syrup

    By Cahoot, February 3, 2021
    • 1 reply
    • 5.6k views
    • 
    • minas6907
    • February 4, 2021