Cooking

9,599 topics in this forum

1. Grinding Szechuan peppercorns

   By glenn, May 10, 2022
   • 11 replies
   • 2.3k views
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   • liuzhou
   • May 29, 2022

2. Home Gardens

   By Owtahear, May 29, 2022
   • 1 reply
   • 1.2k views
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   • blue_dolphin
   • May 29, 2022

3. Sausagemaking ... I have only butt and brisket

   By Johntodd, March 17, 2022
   • 6 replies
   • 1.6k views
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   • Teronms
   • May 26, 2022

4. Dry sautee for mushrooms? Anyone tried it?

   By MaryIsobel, May 20, 2022
   • 6 replies
   • 1.6k views
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   • MetsFan5
   • May 21, 2022

5. Break me out of my pasta sauce rut 1 2 3

   By jsmeeker, August 20, 2010
   • 74 replies
   • 13.3k views
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   • Duvel
   • May 20, 2022

6. Grilled cod fillet?

   By KennethT, May 17, 2022
   • 4 replies
   • 1.2k views
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   • BonVivant
   • May 17, 2022

7. eG Cook-Off #72: Ramen 1 2 3 4 11

   By David Ross, March 1, 2016   

   • Cookoff
   • 262 replies
   • 62.3k views
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   • Kerala
   • May 15, 2022

8. Spaetzle

   By lindag, April 17, 2022
   • 13 replies
   • 2k views
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   • Porthos
   • May 5, 2022

9. Milk-fed lamb

   By &roid, April 28, 2022
   • 9 replies
   • 2.6k views
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   • &roid
   • April 30, 2022

10. Heat pipes: space age tech to halve roasting times

    By Rho, January 15, 2018   

    • Modernist
    • 20 replies
    • 10.3k views
    • 
    • paulraphael
    • April 29, 2022

11. Freezing Beef

    By Stone, September 14, 2003
    • 15 replies
    • 2.8k views
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    • Teronms
    • April 27, 2022

12. When is food cooked?

    By jedovaty, April 25, 2022
    • 3 replies
    • 1.3k views
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    • Dave the Cook
    • April 25, 2022

13. Chicken fingers that don't suck 1 2 3

    By Fat Guy, March 5, 2007
    • 60 replies
    • 16.6k views
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    • heidih
    • April 24, 2022

14. Prepping Gratin Dauphinois the night before. Can I do this?

    By Kim Shook, April 12, 2022
    • 14 replies
    • 6.9k views
    • 
    • donk79
    • April 20, 2022

15. Easter 2022 1 2 3

    By heidih, April 7, 2022
    • 70 replies
    • 8.5k views
    • 
    • kayb
    • April 19, 2022

16. Safe way to brown chicken and hold?

    By MaryIsobel, March 20, 2022
    • 21 replies
    • 2.9k views
    • 
    • weinoo
    • April 11, 2022

17. Dupe for Aunt Jemima/Pearl Milling Company ORIGINAL pancake mix?

    By BooBear, April 10, 2022
    • 5 replies
    • 6k views
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    • BooBear
    • April 11, 2022

18. Peperoncino Substitute

    By Shel_B, September 7, 2008
    • 6 replies
    • 18.6k views
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    • deny1412
    • April 10, 2022

19. Bacon Jam 1 2

    By lindag, May 18, 2021
    • 31 replies
    • 5.3k views
    • 
    • Kim Shook
    • April 6, 2022

20. Buying a half cow 1 2

    By jonnymikes, October 4, 2010
    • 34 replies
    • 10k views
    • 
    • donk79
    • April 5, 2022

21. The pancake topic to end all pancake topics 1 2 3 4 6

    By bentherebfor, September 21, 2004   

    • Breakfast
    • Dessert
    • 147 replies
    • 37.2k views
    • 
    • paulraphael
    • April 5, 2022

22. Steamed Bao Buns

    By JohnT, April 3, 2022
    • 16 replies
    • 6.3k views
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    • liuzhou
    • April 5, 2022

23. Sweet potatoes messing up au gratin potatoes

    By gfweb, April 3, 2022
    • 8 replies
    • 2.3k views
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    • JAZ
    • April 4, 2022

24. Perking Up Frozen Vegetables

    By rotuts, March 29, 2022
    • 3 replies
    • 1.3k views
    • 
    • weinoo
    • March 29, 2022

25. The best burger Youtubers?

    By BooBear, March 28, 2022
    • 6 replies
    • 2.5k views
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    • Joe Blowe
    • March 29, 2022