Kitchen Consumer

4,754 topics in this forum

1. Rantings of a Kitchen Luddite 1 2

   By Darienne, September 5, 2022
   • 45 replies
   • 5k views
   • 
   • JoNorvelleWalker
   • September 20, 2022

2. Best Sous Vide Setup for $400-$500? 1 2

   By seannymurrs, February 21, 2013
   • 29 replies
   • 13.4k views
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   • TdeV
   • September 16, 2022

3. Chuck Eye Steaks - Finding Them 1 2 3 4

   By Porthos, June 20, 2017
   • 89 replies
   • 20.8k views
   • 
   • lindag
   • September 16, 2022

4. Chanterelle Identification

   By Steve Irby, September 13, 2022
   • 5 replies
   • 1.7k views
   • 
   • Vapre
   • September 16, 2022

5. Containers for Chocolate Ingredients

   By Jim D., September 3, 2022
   • 5 replies
   • 1.5k views
   • 
   • Chocolot
   • September 14, 2022

6. Bamboo steamers 1 2

   By Southern, May 30, 2007
   • 47 replies
   • 11.2k views
   • 
   • liuzhou
   • September 13, 2022

7. Wok burner advice needed 1 2 3 4 6

   By infernooo, November 6, 2005
   • 146 replies
   • 143.5k views
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   • EatingBen
   • September 7, 2022

8. Australia’s love affair with Thermomix.

   By Anna N, April 25, 2021
   • 20 replies
   • 4.2k views
   • 
   • lindag
   • September 6, 2022

9. Cutting Bones with a Standard Chef's Knife 1 2

   By afn33282, June 27, 2005
   • 34 replies
   • 31.8k views
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   • dcarch
   • September 6, 2022

10. Wood floors in the kitchen 1 2

    By Dave the Cook, July 2, 2010
    • 40 replies
    • 10.6k views
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    • paulraphael
    • August 31, 2022

11. Chef's Choice vs. Prof. Knife Sharpening? 1 2 3 4

    By jeancho, January 11, 2007
    • 93 replies
    • 23.3k views
    • 
    • palo
    • August 30, 2022

12. Need a new microwave - ideas? 1 2 3

    By ElsieD, January 14, 2020
    • 51 replies
    • 9.3k views
    • 
    • gulfporter
    • August 28, 2022

13. From the "Dubious Culinary Technology" Dept: EVOChef Dosa Printer

    By chromedome, August 24, 2022
    • 4 replies
    • 1.9k views
    • 
    • Kerala
    • August 24, 2022

14. Mango(e)s and Their Many Varieties

    By weinoo, September 30, 2021
    • 13 replies
    • 3.5k views
    • 
    • Annie_H
    • August 21, 2022

15. New user question for those with induction ranges 1 2

    By LocalHero, February 22, 2022
    • 27 replies
    • 8.9k views
    • 
    • ElsieD
    • August 20, 2022

16. Knife Storage 1 2 3 4 5

    By forever_young_ca, March 31, 2003
    • 122 replies
    • 31k views
    • 
    • JoNorvelleWalker
    • August 18, 2022

17. Is this still safe to use? Please advise!

    By Kim Shook, August 16, 2022
    • 7 replies
    • 1.7k views
    • 
    • weinoo
    • August 17, 2022

18. Asado/Santa-Maria style grill

    By eugenep, August 15, 2022
    • 8 replies
    • 2.3k views
    • 
    • Duvel
    • August 17, 2022

19. Ingredients via Internet 1 2 3 4 9

    By JoNorvelleWalker, January 4, 2017
    • 208 replies
    • 41.4k views
    • 
    • blue_dolphin
    • August 16, 2022

20. Are these kitchen gadgets stupid or useful? 1 2

    By Kim Shook, July 18, 2022
    • 34 replies
    • 6.1k views
    • 
    • farcego
    • August 3, 2022

21. Why can't an immersion blender do what a Pacojet does?

    By Rasmus, July 31, 2022
    • 7 replies
    • 3.2k views
    • 
    • paulraphael
    • August 2, 2022

22. Dumplings/Potstickers/etc. in Stores 1 2

    By LizD518, November 4, 2015
    • 30 replies
    • 8k views
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    • Kerala
    • July 29, 2022

23. Electric Flour Mills 1 2

    By Veena, November 4, 2007
    • 40 replies
    • 13.7k views
    • 
    • jedovaty
    • July 28, 2022

24. Protecting solid wood (walnut) from spills etc

    By CanadianHomeChef, July 26, 2022
    • 14 replies
    • 2.2k views
    • 
    • paulraphael
    • July 28, 2022

25. Substituting packaged juice for freshly-squeezed juice in recipes

    By Susanwusan, July 25, 2022
    • 7 replies
    • 2.2k views
    • 
    • MaryIsobel
    • July 26, 2022