Breakfast 2020!

[weinoo]

1 hour ago, heidih said:

 How does a small bit of leftover nova happen? But it did and - nice re-purpose. 

It's actually planned leftover. Never at a loss for nova here.

[Shelby]

34 minutes ago, Kim Shook said:

 

Almost the last of @Shelby’s bread, Jones sausage, and scrambled eggs with catsup. 

I'm so hungry for breakfast!  This looks so good.  And I am definitely in the catsup on the eggs camp  

[rotuts]

@Shelby 

 

Eggs are a gift from Heaven .

 

sometimes , even butter is too much for them

 

Sometimes 

 

catsup is an abomination 

Edited October 3, 2020 by rotuts (log)

[liamsaunt]

Egg sandwich

 

[blue_dolphin]

Two "barely a recipe" toasts from Indian-ish.  

Yesterday was tomato-cheese masala toast.  Chopped tomato, grated cheddar with a sprinkle of chaat masala

 

Today was chaat masala-almond butter toast with a delicious late season peach

[Kim Shook]

Jessica treated me to breakfast from a favorite bakery downtown yesterday: 

 

Croissant:

I brought this one home and heated it in the CSO and slathered it with butter.

 

Kouign Amann:

 

 

Apple tart:

 

And two macaron:

Strawberry coconut and French Toast.  They were insanely large:

[blue_dolphin]

Wow, I've never seen such a big macaron!  

 

Pumpkin & paneer samosas from Trader Joes 

Freshly made cilantro chutney and some TJ's jarred mango & ginger chutney on the side.

[Ann_T]

Breakfast.

 

"Velveted" the chicken.

Stir fried onions, garlic, ginger, tossed the chicken back into the wok.

Added a couple of spoons of black pepper sauce, chicken broth, salt and white pepper.

Tossed in a few dried red chili peppers and topped with chopped green onion.

Served with steamed rice and spinach sauted with minced garlic.

[MokaPot]

Kouign amann have been my "new" favorite thing for a couple of years now. Hard to find them, so, I don't get to eat my fill and don't ever get tired of them. Also, I don't have the skill to make them.

[Yiannos]

9 hours ago, MokaPot said:

Kouign amann have been my "new" favorite thing for a couple of years now. Hard to find them, so, I don't get to eat my fill and don't ever get tired of them. Also, I don't have the skill to make them.

 

If there is a food that I could eat myself to death with, it would be the kouign amann. If I could make them with any success I feel confident that I would be eating one instead of writing this reply.

 

[BeeZee]

Had one of the pumpkin spice muffins I found too sweet split in half and sandwiched some mild goat cheese in the middle. Perfect!

[Ann_T]

 

Moe wanted Potato Leek Soup and toast for breakfast.

[Kim Shook]

@blue_dolphin – I know!  They were enormous.  But the texture was spot on despite that. 

 

Enjoying the love for the Kouign Amann!  We had a member with that name for years and I had no idea it was a pastry for a very long time.  My first taste of one was in Paris! 

 

This morning:

[liamsaunt]

On 10/5/2020 at 2:00 PM, blue_dolphin said:

Wow, I've never seen such a big macaron!  

 

I had a bigger one in Disney's (of course) France pavilion.  That is a larger than full size popsicle stick.  It was shared between seven people!

 

 

 A few breakfasts this week.  BLT

 

 

Pan con tomate

 

 

One egg omelet, toast

 

[blue_dolphin]

Bombay Toast from Indian-ish, made with leftover Roasted Aloo Gobhi.

Cilantro chutney, tomato chutney (instead of the recommended ketchup) and Mustard Seed and Curry Leaf Carrot Salad on the side.

[shain]

Toasted bread with cheeses, pan fried mushrooms and arugula.

 

[Kim Shook]

Smoked sausage, hash brown patties, and scrambled eggs.  And CATSUP!!!  😄

[blue_dolphin]

Polenta topped with fresh figs, gorgonzola dolce, walnuts and a drizzle of honey

At yesterday's farmers market, the gentleman I buy figs from gave me a basket of overripe figs, a mix of Celeste and Calimyrna.  Ate some right away.  A few didn't make it through the night.  These are the rest.

[Yiannos]

@blue_dolphin
So many of my favorite things on one plate, beautiful breakfast!

[liuzhou]

Homemade wontons in chicken broth with lettuce.

 

[blue_dolphin]

Leftovers for breakfast.  

Chapati wrap filled with roasted aloo gobhi and charred okra, tomato chutney, mint & yogurt chutney and dal

[suzilightning]

Homemade hot and sour soup - heavy on the sour.

[Shelby]

I was starving yesterday morning for some reason.  Found a sad...kind of freezer burnt sausage roll in the freezer so I had that with a hash brown.

 

 

Have some leftover from my gyro dinner last night, so breakfast!!!!

 

[Ann_T]

I made hard shell tacos for dinner last night and made

 

Moe a Taco Salad from the leftovers this morning.

[blue_dolphin]

Grilled pear & gorgonzola with a drizzle of hot honey.