Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Breakfast! 2018

chefmd

By chefmd
in Cooking

 Share

Recommended Posts

Anna N

Anna N

Posted
Posted

0C3907C5-CE7C-4CF2-A5C7-CE997A0156D1.thumb.jpeg.80721519fc55e1538d8af4b56a2cdd02.jpeg

 

Chawanmushi (Japanese steamed savoury custard) with far too many inclusions! But it provided me much  fodder for my newly launched kitchen notebook.  :biggrin:

  • Like 7
  • Haha 1

Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

My 2004 eG Blog

ProfessionalHobbit

ProfessionalHobbit

Posted
Posted

Continuing my theme of non-traditional, non-egg based breakfasts...

 

DSC06316-001.JPG.200ff79e9aa2629026557c9584456ab5.JPG

 

DSC06328-001.JPG.3c3244c859e55f68a36ff500893bd1eb.JPG

 

DSC06319-001.JPG.e661fd649b25473822d24c52e0153137.JPG

 

DSC06321-001.JPG.ce4501b8c28bfdddffe8457d5426e7dd.JPG

 

DSC06323-001.JPG.64bdfee6abdda50c07aee79830cb90e7.JPG

 

DSC06331-001.JPG.6bd9bf941934e017b2682c2c0505e596.JPG

 

Espresso brownies, Cognac-espresso chocolate frosting

 

I had the three pictured with a glass of milk. The rest will be for my husband's bridge club tomorrow.

  • Like 5
Anna N

Anna N

Posted
Posted

FDE56A0E-BD96-4371-90F6-C752AE4623B7.thumb.jpeg.46c1f9aa9601024c925e8b48ab7f6d14.jpeg

 

 Working on my tamagoyaki and eating the results.  

  • Like 13
  • Delicious 1

Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

My 2004 eG Blog

BeeZee

BeeZee

Posted
Posted

Sometimes simple is better. Glad I work with people who garden!

 

IMG_20180814_092236.jpg

  • Like 7

"Only dull people are brilliant at breakfast" - Oscar Wilde

Duvel

Duvel

Posted
Posted
  On 8/14/2018 at 1:28 PM, Anna N said:

3ADCBE1E-EC27-4A8F-993A-0FE6FC47A286.thumb.jpeg.ab05ab1ebf979dd87daf30b1cbadd130.jpeg

Expand  

 

You know, @Anna N, it’s a courtesy to warn other members before posting hard core food porn. Especially when those members are slightly jet lagged and even more slightly hung over and would kill  for a perfect poached egg right now ...

  • Like 3
  • Haha 8
Anna N

Anna N

Posted
Posted
  On 8/14/2018 at 11:31 PM, Duvel said:

You know, @Anna N, it’s a courtesy to warn other members before posting hard core food porn. Especially when those members are slightly jet lagged and even more slightly hung over and would kill  for a perfect poached egg right now ...

Expand  

 Awfully sorry but it’s payback you know.  Click.

  • Like 1
  • Haha 3

Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

My 2004 eG Blog

JoNorvelleWalker

JoNorvelleWalker

Posted
Posted

Sometimes I'm glad I don't eat breakfast.

 

Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

HungryChris

HungryChris

Posted
Posted

After carefully preparing a dinner of local corn (picked while I waited), powerful  garlic bread and Love Salads, last night, this meal was never 'consummated' , but rather, packed up and put away, just after being photographed, as we had to respond to Deb's daughter's car failure with emergency relief and a loaner car.

After bringing Deb to work this morning, I made a stoic  effort to recover, and it wasn't half bad.

Here's breakfast:

IMG_1751.thumb.JPG.08c5206c7f86cb4b88b6409ab61ab602.JPG

Here's the dinner that never was:

IMG_1743.thumb.JPG.d3f381e2a32cd7a2664e0da0f131574f.JPGIMG_1744.thumb.JPG.1bacb4f0b9352a2111d4805485c7b8ff.JPGIMG_1745.thumb.JPG.e7565408023f5c801a2634dbb15b7810.JPG

As they say in so many sports, 'It's the recovery that counts.' I was pretty happy with mine!

HC

  • Like 10
  • Haha 2
IowaDee

IowaDee

Posted
Posted

The whites of that egg look ,for all the world, as if they were made of white jade!   Just the way it glistens is beautiful.

  • Like 1
blue_dolphin

blue_dolphin

Posted
Posted
  On 8/17/2018 at 2:27 PM, liuzhou said:

This morning, just a bacon sandwich and an industrial strength black coffee.

...

Expand  

 

I'd say that looks like industrial strength bacon, too xD!

 

I had a Vietnamese Coffee popsicle, made from David Lebovitz's recipe, which calls for coffee that's "chest hair-raisingly strong" - not sure how that compares with industrial strength but I can attest that they are seriously caffeinated.

IMG_8639.thumb.jpg.3501676aabda80a8f3dc49bf41b737b9.jpg

 

  • Like 7
blbst36

blbst36

Posted
Posted
  On 8/15/2018 at 10:06 PM, prestony said:

You guys are all fancy, I went and had hilly billy tomato sandwich

 

tomato-samwich.jpg

 

Expand  

 

Don't feel bad - mine NEVER look as good as the ones here :)  Even your's looks better than mine!  LOL  I cook once and reheat all week.  If I didn't it would be fast food every day.

 

  On 8/17/2018 at 2:27 PM, liuzhou said:

This morning, just a bacon sandwich and an industrial strength black coffee.

 

bacon.thumb.jpg.4359fdd6111d625554fdbaf5c97f09ce.jpg

 

bacon2.thumb.jpg.42459ee21f8e3a542b0a71390e2b2d35.jpg

Expand  

 

One for me, please!  That bacon looks out of this world.  I'm sad I probably can't get it in the states

  • Like 1
CantCookStillTry

CantCookStillTry

Posted
Posted

Pancakes for the lad. 

20180805_124041.thumb.jpg.8e2ae7e10f992b79ea309efba1bd1f50.jpg

 

Bacon wrapped in a Crepe, Eggs & Beans (ruined with BBQ sauce as is the Australian way 😪 😀) for the Man. 

20180805_124103.thumb.jpg.7f6081ae34147e71dc7a388a5d2030a8.jpg

 

Fresh Orange Juice (and leftover pancakes) for Moi. 

 

20180805_124245.thumb.jpg.504272ac629f59175e5bed2f947ab772.jpg

  • Like 7
Anna N

Anna N

Posted
Posted

307C46A9-884A-4323-B8C9-602B10F0D602.thumb.jpeg.ae8e4d40849e1c1124b5571b08d29fb7.jpeg

 

Mushrooms are an approximation of @Blether‘s technique here, soy sauce egg and simply salted tomatoes. 

  • Like 6

Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

My 2004 eG Blog

Guest
This topic is now closed to further replies.
 Share
Go to topic listing
×
×
  • Create New...