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Everything posted by scubadoo97

  1. scubadoo97

    Dinner 2021

    Just a burger and oven fries
  2. scubadoo97

    Dinner 2021

    Agreed on the parchment. Beautiful browning, no sticking and easy clean up
  3. scubadoo97

    Dinner 2021

    i like that method as well
  4. scubadoo97

    Lunch 2021

    Agreed, they are a frequent at home lunch. Eaten out of the can or plated but usually with a squirt of sriracha
  5. scubadoo97


    I have a corded Bamix Gastro. It’s 150w but see they are now 200w. It does everything I need it to
  6. scubadoo97

    Raw kale salads

    Also contributes to kidney stones but I ate it tonight in my version of caldo verde because it taste great even after having 2 stone episodes over the last few years.
  7. The Gene is a mini drum roaster. You can program your temp and set time but I monitor and stop a little after first crack and at the beginning of 2nd crack. I have a down draft cooler so I pull the roast and dump into my cooler as soon as I hit my roast level I’m shootings for. I actually have a dryer vent tube that fits perfectly in the exhaust outlet and is positioned in front of the window fan. So smoke is exhausted out quickly
  8. Looks an enamel AC supply vent
  9. Thanks, typically we would ear the raw kibbeh as is or in a bit of pita. In my household growing up meat and milk were not mixed
  10. scubadoo97

    Jiffy love

    I’ll take Jiffy any day. Always comes out good. A little sweet but I’m just fine with that. I’m use to sweet cornbread. I like to add some fresh corn off the cob for texture or even creamed corn. It’s all good
  11. scubadoo97

    Dinner 2021

    Great color on those leg quarters.
  12. @jimb0 I also home roast with a Gene roaster currently. Started out with the heat gun dog bowl method and moved through different methods including the stir crazy turbo oven method. If you been home roasting long enough you know what I’m referring to. As far as coffee, I buy green beans. Just got 3 different beans from Sweet Maria’s. 5 lbs of each
  13. @Hassouni good to know they are listening
  14. Staff note: This post and the responses to it have been moved from All About Bourbon Whiskey. @Eatmywords Give a rum like Doorlys a try. El Dorado has a significant amount of added sugar added after distillation
  15. Good you passed on the Pappy at that price. It’s good but so is Weller or Old Weller Antique for a fraction of the price ER is good but don’t over spend above MSRP. I hate to see retailers gouge or hide product behind the counter
  16. Agree Diets where you cut out this or that are not sustainable for the most part 5 yrs ago before heading to Europe on a trip to buy Armagnac barrels with a stop in Austria along the way, I knew we would be doing a lot of walking with steep inclines. So started walking a bunch and continued after our return. Along the way, lost a lot of weigh by just walking and eating less. No food restrictions at all. Eat anything you want but just eat less of it. Still following that rule and have kept the weight off. Don’t walk as much as I use to but still walk a lot. I take stairs over elevator often as well depending on the number of floors. My maternal grandmother as I knew her was always very heavy but as she got closer to 90 lost a bunch of weight. Her advice, eat less
  17. scubadoo97

    Dinner 2021

    maybe they over bought at the beginning of the pandemic and are trying to get rid of it, and I agree, but if the food is really good I can over look it
  18. scubadoo97

    Dinner 2021

    they look pretty typical for my neck of the woods
  19. scubadoo97

    Dinner 2021

    Yes it does. I have a cast iron comal on one of my back burners of my gas range top. It stays there ready for use
  20. scubadoo97

    Dinner 2021

    @Shelby “Next day I cleaned up the mountain of fish he brought home. Mostly bass. A few blue cat” The fish looks just like recent grouper filets I picked up in the color of the flesh.
  21. scubadoo97

    Dinner 2021

    Mahi with fresh Florida corn and peppers
  22. First thing that came to my mind as well
  23. All I know is I’m usually jonesing for a 2nd beer after the first. But based on the higher ABV of most craft beers 6.5 -9 % abv 1 beer equal around 4+ oz of alcohol or~ 2-3 drinks. I know if I’ve had a second I’m more buzzed than if I’m drinking high proof spirits
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