Dinner 2018

[chord]

White beans, shrimp, and spinach over rice.

 

[JoNorvelleWalker]

9 hours ago, Anna N said:

 But you shouldn’t have skipped spelling class just to play with fancy toys.😂😂😂😘

 

If I'd been in a spelling class I would not have graduated.

 

[Duvel]

1 hour ago, JoNorvelleWalker said:

 

If I'd been in a spelling class I would not have graduated.

 

Yup. One has to prioritice ...

[liuzhou]

 

Pork cutlets, blood sausage, buttery baked potato and spinach. Simple.

 

 

[Okanagancook]

Mock duck confit poutine and a salad last night.  Mock because no cheese curds....a bit of grated Mozzarella is what I had.

[Anna N]

 

🙂Because I only have myself to please.

 

 The last of my chicken ballotine, a hard-boiled egg and,  for dipping, some of the sauce left over from the Japanese grilled baby back ribs.  That sauce is just too good to waste.

[chord]

Mini quesadillas with mushrooms, spinach, cheddar, and pepper jack

[Kim Shook]

Last night started with chopped salad:

 

Then pot roast soup:

We never can decide if we prefer the original dish or the soup.  We love this soup a lot.

 

and crescent rolls:

Something about the pillowy warmth of these things just seems to go with soup to me.

[mgaretz]

Shake N Bake (for real) with pork chops.  I usually concoct my own breading with panko and spices, but decided to give the packaged stuff a try.  I like mine better.  Made them in the BSOA.  Served with celery/carrot sticks, artichoke made in the IP with dipping butter and a glass of Lodi Zin.

 

 

[HungryChris]

Small chef salads (that included some crispy,  thick cut bacon gifted to Deb, by a pig farm, one of the truck shop customers, she deals with on a regular basis) and shrimp cocktails.

HC

 

[liamsaunt]

Some dinners from this week.  Tuesday, baked eggs with tomatoes, croutons and feta

 

 

Wednesday, chicken tacos

 

 

Thursday, chicken and cauliflower tikka masala

 

[Anna N]

9 minutes ago, liamsaunt said:

Some dinners from this week. 

 I know I have said it before but it bears saying again - you make some of the most interesting, diverse and attractive dishes.  Thank you for sharing.

[suzilightning]

Guess it's dinner … or maybe breakfast as it was midnight.

Cheddar bison burger with red onion on rye.  I never eat this late at night but I was starving.

[Anna N]

 

Nasu dengaku, an iconic Japanese dish. “They” said that even if you don’t like eggplant you will like this miso glazed version.  I knew I had to at least try it.   It probably won’t push ribeye off my menu anytime soon but it was tolerable.   I might even play with different variations.

 

I do hope @Kerry Beal doesn’t log on to this dinner thread without at least sitting down first.   She’s had more than an earful of my opinion of eggplant.

[Kerry Beal]

19 minutes ago, Anna N said:

 

Nasu dengaku, an iconic Japanese dish. “They” said that even if you don’t like eggplant you will like this miso glazed version.  I knew I had to at least try it.   It probably won’t push ribeye off my menu anytime soon but it was tolerable.   I might even play with different variations.

 

I do hope @Kerry Beal doesn’t log on to this dinner thread without at least sitting down first.   She’s had more than an earful of my opinion of eggplant.

Saw the eggplant, saw that you were posting - yup - good thing I was sitting down! We'll get you eating beans yet.

Edited November 30, 2018 by Kerry Beal (log)

[Norm Matthews]

We had Chilies Rellenos with a sauce and tortillas.

[gfweb]

Tapas for dinner tonight

 

Tuna croquetas (with lime aioli not shown)

 

Red wine braised chorizo

 

 

Patatas bravas

 

 

[robirdstx]

 

Chorizo and Potato Tacos with Salsa Verde, Cotija Cheese, Avocado and Cilantro (a Rick Bayless recipe)

[HungryChris]

Another Appleton Farms Ham from Aldi, this one with a bourbon glaze.

HC

[TicTac]

On 11/29/2018 at 6:44 PM, Anna N said:

 

 

🙂Because I only have myself to please.

 

 The last of my chicken ballotine, a hard-boiled egg and,  for dipping, some of the sauce left over from the Japanese grilled baby back ribs.  That sauce is just too good to waste.

 

Can you share more details on the sauce, please?

[Raamo]

Dry Scallops on sale all month at our local grocer - so why not pick em up for dinner tonight.

 

 

 

With a smashed potato

[Anna N]

46 minutes ago, TicTac said:

 

Can you share more details on the sauce, please?

Here you go.

 

 

[heidih]

@HungryChris  Tempting meal as usual. You use alot of asparagus. Do you know where it is sourced from?  I am just overly curious about food sourcing

[Dejah]

Love playing catch-up on posts even if it makes me so hungry!

Pickerel Hash browns, peas

                                             

 

Grilled Lamb Chops, Zeroodle Fried Rice, fresh mint sauce

                                           

 

Prime rib roast, Zeroodle Fettuccini

 

                                             

 

Thai Curry Coconut Chicken & Tofu

 

                                           

 

 

 

[Duvel]

22 minutes ago, Dejah said:

Zeroodle Fried Rice

 

That’s basically tiny shreds of shirataki, right ? How satisfied are you with those ... can you compare it to cauliflower rice ?

Edited December 1, 2018 by Duvel (log)