Cooking

9,602 topics in this forum

1. 2018 Holiday Cooking and Baking 1 2 3 4 11

   By David Ross, October 24, 2018
   • 260 replies
   • 40.1k views
   • 
   • chromedome
   • December 7, 2019

2. Burgers/Meatloaf--Cook-Off 10 1 2 3 4 11

   By Chris Amirault, June 8, 2005   

   • Cookoff
   • 259 replies
   • 67.9k views
   • 
   • lindag
   • March 19, 2018

3. Easter Menus 1 2 3 4 11

   By Kim Shook, March 16, 2006
   • 257 replies
   • 54k views
   • 
   • Paul Bacino
   • April 23, 2019

4. Venison 1 2 3 4 11

   By snowangel, November 9, 2003
   • 255 replies
   • 45.4k views
   • 
   • sjemac
   • December 9, 2009

5. About roux 1 2 3 4 11

   By hotle, July 2, 2003
   • 254 replies
   • 113k views
   • 
   • GloriousDawn
   • May 5, 2021

6. Oysters: The Topic 1 2 3 4 11

   By shadow, January 30, 2004
   • 254 replies
   • 62.7k views
   • 
   • Margaret Pilgrim
   • March 22, 2023

7. Cooking Duck Breasts: Tips and Techniques 1 2 3 4 11

   By bushey, December 11, 2002
   • 251 replies
   • 44.3k views
   • 
   • gulfporter
   • October 4, 2014

8. The Great Pastrami & Smoked Meat Experiment 1 2 3 4 11

   By Chef Fowke, July 23, 2003   

   • Charcuterie
   • 250 replies
   • 130.2k views
   • 
   • &roid
   • December 24, 2010

9. Making Pizza at Home/Homemade Pizza 1 2 3 4 10

   By beans, June 18, 2004
   • 247 replies
   • 53.9k views
   • 
   • rotuts
   • March 25

10. eG Cook-Off #80: The Aromatic, Exotic Flavors of Curry 1 2 3 4 10

    By David Ross, September 20, 2018   

    • Cookoff
    • 247 replies
    • 37.1k views
    • 
    • JoNorvelleWalker
    • May 17, 2020

11. "Les Halles Cookbook" by Anthony Bourdain 1 2 3 4 10

    By Really Nice!, July 22, 2004
    • 246 replies
    • 94.8k views
    • 
    • Smokeydoke
    • November 22, 2016

12. Homemade Mayonnaise: Technique, Troubleshooting, Storage 1 2 3 4 10

    By Enzian, May 29, 2004
    • 244 replies
    • 71.8k views
    • 
    • takadi
    • April 4, 2015

13. Recipes That Rock: 2008 1 2 3 4 10

    By maggiethecat, April 3, 2008
    • 242 replies
    • 78.2k views
    • 
    • Chris Amirault
    • January 1, 2009

14. Cooking from the Pantry (merged) 1 2 3 4 10

    By Malawry, January 17, 2004
    • 241 replies
    • 30.7k views
    • 
    • Kouign Aman
    • May 23, 2007

15. Salad (2011 - 2015) 1 2 3 4 10

    By Fat Guy, March 16, 2011
    • 241 replies
    • 67.7k views
    • 
    • gfweb
    • October 10, 2015

16. All About Cassoulet 1 2 3 4 10

    By stellabella, March 24, 2003
    • 239 replies
    • 103.9k views
    • 
    • dans
    • January 9, 2023

17. Chicken Stock 1 2 3 4 10

    By Akiko, October 1, 2002
    • 237 replies
    • 55k views
    • 
    • FeChef
    • April 7, 2017

18. Hatch Chili Peppers 1 2 3 4 10

    By fooey, August 25, 2009
    • 237 replies
    • 50.5k views
    • 
    • Alex
    • Sunday at 03:11 PM

19. eG Cook-Off 76: Consider the Schnitzel 1 2 3 4 10

    By David Ross, February 6, 2018   

    • Cookoff
    • 236 replies
    • 46.9k views
    • 
    • AlaMoi
    • April 6, 2023

20. The Goat Topic: Tips & Techniques 1 2 3 4 10

    By RossyW, May 15, 2003
    • 236 replies
    • 55.5k views
    • 
    • KennethT
    • September 18, 2024

21. Carnitas 1 2 3 4 10

    By snowangel, September 11, 2002
    • 236 replies
    • 86.4k views
    • 
    • Smithy
    • May 9, 2018

22. Create my meal – the game 1 2 3 4 10

    By sartoric, July 18, 2016
    • 234 replies
    • 28.1k views
    • 
    • David Ross
    • January 13, 2017

23. Here come the tomatoes 1 2 3 4 10

    By jgm, July 17, 2008
    • 231 replies
    • 72.4k views
    • 
    • Thanks for the Crepes
    • October 20, 2016

24. Popcorn at home 1 2 3 4 10

    By stagis, August 20, 2002
    • 229 replies
    • 47.1k views
    • 
    • Kouign Aman
    • December 8, 2011

25. Pickles--Cook-Off 32 1 2 3 4 10

    By Pam R, June 12, 2007   

    • Condiments
    • Cookoff
    • 228 replies
    • 85k views
    • 
    • Smithy
    • September 15, 2015