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Cooking

Savory cooking techniques and ingredients.

9,580 topics in this forum

  1. Leftover Pork Butt bones ... what to do?

    By Johntodd,
    • 9 replies
    • 7k views

  2. Fancy Tuiles / Overly Decorative Small Thin Foods

    By andrewk512,
    • 2 replies
    • 1k views

  3. Modernist Cuisine

    By Mutleyracers,
    • 3 replies
    • 1.8k views

  4. Adding flavor to my usual lunch sandwich 1 2

    By Matthew.Taylor,
    • 27 replies
    • 4.9k views

  5. Cooking Vegetables: The Discussion 1 2

    By JoNorvelleWalker,
    • 31 replies
    • 3.1k views

  6. Soup of the Bakony Outlaws

    By lindag,
    • 14 replies
    • 2k views

  7. Blooming gelatin

    By chef koo,
    • 3 replies
    • 3.7k views

  8. Homemade dry pasta too brittle

    By Rasmus,
    • 12 replies
    • 7.9k views

  9. Homemade yogurt not sour enough, why?

    By Rasmus,
    • 6 replies
    • 18.9k views

  10. Black Chicken - Splotches on skin normal?

    By tobiroppo,
    • 6 replies
    • 3k views

  11. The Great Sriracha Disasta 2022 1 2

    By liuzhou,
    • 47 replies
    • 6.4k views

  12. Cooking this 7 Bone Roast ( ideas )

    By Paul Bacino,
    • 4 replies
    • 1.3k views

  13. Home Gardens

    By Owtahear,
    • 1 reply
    • 1.3k views

  14. Dry sautee for mushrooms? Anyone tried it?

    By MaryIsobel,
    • 6 replies
    • 1.7k views

  15. Grilled cod fillet?

    By KennethT,
    • 4 replies
    • 1.3k views

  16. Grinding Szechuan peppercorns

    By glenn,
    • 11 replies
    • 2.4k views

  17. Milk-fed lamb

    By &roid,
    • 9 replies
    • 2.7k views

  18. When is food cooked?

    By jedovaty,
    • 3 replies
    • 1.3k views

  19. Cooking with Janet Zimmerman's Super-Easy Instant Pot Cookbook 1 2 3

    By Smithy,
    • 69 replies
    • 10.9k views

  20. Spaetzle

    By lindag,
    • 13 replies
    • 2.2k views

  21. Prepping Gratin Dauphinois the night before. Can I do this?

    By Kim Shook,
    • 14 replies
    • 7k views

  22. Dupe for Aunt Jemima/Pearl Milling Company ORIGINAL pancake mix?

    By BooBear,
    • 5 replies
    • 6.4k views

  23. Easter 2022 1 2 3

    By heidih,
    • 70 replies
    • 9k views

  24. eG Cook-Off #89: Pâtés and Terrines 1 2 3

    By Duvel,   
    • 65 replies
    • 12.7k views

  25. Steamed Bao Buns

    By JohnT,
    • 16 replies
    • 6.7k views
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