eG Forums -> Spirits & Cocktails

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Spirits & Cocktails

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Topic	Started By	Stats	Last Post Info
Pinned eGullet Culinary Institute - Spirits & Cocktails Index of Spirits & Cocktails Topics	eG Forums Host	0 Replies 1,002 Views	Apr 01 2009 03:10 AM By: eG Forums Host
Pinned Welcome to the Spirits & Cocktails Forum!	eG Forums Host	0 Replies 2,037 Views	Jun 28 2008 10:14 AM By: eG Forums Host
The Punch Topic 1 2 3 4 (merged topics)	bleudauvergne	102 Replies 7,729 Views	Today, 02:31 PM By: Chris Amirault
Bitters in the Whiskey Sour: The Origin? Where did Dick Bradsell get the notion?	ThinkingBartender	15 Replies 543 Views	Yesterday, 10:40 PM By: Splificator
Drinks! 1 2 3 43 → What hit the spot today?	percyn	1,274 Replies 99,129 Views	Yesterday, 09:41 PM By: Ktepi
The Ice Topic: Crushed, Cracked, Cubes, Balls... 1 2 3 6 → (merged topics)	eatdrinkummm	151 Replies 22,468 Views	Nov 18 2009 08:03 PM By: evo-lution
Searching for an obscure Iowa Whiskey-Could it be Templeton Rye?	sus	4 Replies 198 Views	Nov 18 2009 05:45 PM By: sus
Creme de Violette 1 2 3 4	zora	114 Replies 25,245 Views	Nov 18 2009 03:17 PM By: Friend of the Farmer
Making & Using Spiced Syrups in Cocktails	Chris Amirault	7 Replies 216 Views	Nov 17 2009 04:16 PM By: thirtyoneknots
Cleaning & De-Waxing Citrus for Garnishes, Punch, etc.	Chris Amirault	28 Replies 932 Views	Nov 17 2009 03:01 PM By: Kohai
All About Bourbon Whiskey 1 2 3 10 → General Discussion, Comparisons, Etc.	Bolivar Petit Corona	285 Replies 32,957 Views	Nov 17 2009 01:38 PM By: Chris Amirault
Pimento Dram 1 2 3 making and using it	limewine	71 Replies 7,972 Views	Nov 16 2009 06:41 PM By: thirtyoneknots
US Bartenders Guild	Chris Amirault	11 Replies 463 Views	Nov 16 2009 11:10 AM By: alacarte
Eggnog - Recipes, Ingredients, Styles, etc. 1 2	tomidouglas	51 Replies 6,559 Views	Nov 15 2009 06:20 PM By: Shamanjoe
History of the Vanderbilt cocktail	skbohler	0 Replies 102 Views	Nov 15 2009 03:38 PM By: skbohler
Facilitating Cocktail Workshops & Classes 1 2 3 tips to share, pitfalls to avoid	Chris Amirault	65 Replies 3,433 Views	Nov 15 2009 12:21 PM By: Chris Amirault
Champagne cocktails	Dave the Cook	22 Replies 1,243 Views	Nov 14 2009 07:26 PM By: Shamanjoe
Modern Take on Classic Cocktails	Paulo Freitas	7 Replies 431 Views	Nov 14 2009 06:58 AM By: hathor
Warm Cocktails Winter Is Coming	Holly Moore	8 Replies 340 Views	Nov 13 2009 07:28 PM By: FireAarro
Suggestions for More "Forgotten Cocktails"	slkinsey	24 Replies 965 Views	Nov 13 2009 01:46 PM By: John Rosevear
History of Cooperstown Cocktail?	skbohler	7 Replies 280 Views	Nov 10 2009 06:09 PM By: skbohler
Dry-Infusing An idea for a new technique	Kohai	4 Replies 345 Views	Nov 10 2009 12:57 PM By: Kohai
Rittenhouse Bonded Rye 1 2 3	Splificator	68 Replies 10,690 Views	Nov 07 2009 05:23 PM By: thirtyoneknots
Pet peeves just for fun, not high blood pressure	Snowy is dead	26 Replies 1,767 Views	Nov 07 2009 06:05 AM By: haresfur
Bloody Mary Whats your favourite version of this classic?	ThinkingBartender	15 Replies 549 Views	Nov 05 2009 10:45 PM By: thirtyoneknots
Why is Campari not considered an Amaro or a digestif? 1 2	iraethan	37 Replies 1,256 Views	Nov 05 2009 05:11 PM By: KatieLoeb
Tips for the Bartender 1 2 What do you wish they all knew?	Shannon_Elise	36 Replies 2,691 Views	Nov 05 2009 05:05 PM By: feste
All About Bitters 1 2 3 19 → (merged)	guajolote	557 Replies 63,901 Views	Nov 04 2009 06:01 PM By: jmfangio
Vermouth 1 2 3 6 → (merged topic)	slkinsey	170 Replies 25,359 Views	Nov 04 2009 03:26 PM By: mkayahara
What to call the genre of new cocktails? 1 2	Kent Wang	55 Replies 1,354 Views	Nov 03 2009 04:35 PM By: alacarte