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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

6,268 topics in this forum

  1. Pine cone jam

    By shain,
    • 12 replies
    • 5.7k views

  2. Confections! What did we make? (2014 – 2016) 1 2 3 4 23

    By minas6907,
    • 551 replies
    • 171.1k views

  3. Greweling Maple Fudge Recipe - help!

    By andie_faun,
    • 16 replies
    • 3.5k views

  4. Dry but tasty chocolate cake recipe?

    By quiet1,
    • 8 replies
    • 2.4k views

  5. Cracked Cake

    By liuzhou,
    • 7 replies
    • 1.5k views

  6. Didn't Save A Recipe

    By Porthos,
    • 12 replies
    • 1.9k views

  7. Spritz cookies 1 2

    By mkfradin,
    • 35 replies
    • 9.2k views

  8. Greek Kourabiedes

    By Nicolai,
    • 2 replies
    • 904 views

  9. Stoneware muffin pan

    By quiet1,
    • 3 replies
    • 2.3k views

  10. Partially dipping marshmallows

    By pastryani,
    • 2 replies
    • 856 views

  11. Thinning out a caramel filling

    By pastryani,
    • 6 replies
    • 1.7k views

  12. Favorite Quick Breads? 1 2 3

    By aguynamedrobert,
    • 56 replies
    • 9.9k views

  13. Gingerbread for houses - do you have a good recipe? 1 2

    By Kouign Aman,
    • 44 replies
    • 9.5k views

  14. Anyone understand the science of caramel?

    By martin0642,
    • 17 replies
    • 4.9k views

  15. Where to get good quality novelty chocolates?

    By quiet1,
    • 15 replies
    • 3.3k views

  16. Cookies that will keep room temp for a month?

    By quiet1,
    • 21 replies
    • 3.9k views

  17. Clove flavored gummies

    By MelissaH,   
    • 13 replies
    • 6.2k views

  18. Krea Swiss vs Mol D'art

    By Danimal10,
    • 8 replies
    • 3.2k views

  19. Liquid lecithin

    By pastryani,
    • 10 replies
    • 2.7k views

  20. Leaking Chocolates

    By Jim D.,
    • 18 replies
    • 4.7k views

  21. Caramels using isomalt

    By Quesmoy,
    • 0 replies
    • 795 views

  22. Difference between two 6" cake pans

    By newchef,
    • 4 replies
    • 1.8k views

  23. Dairy free salted caramel?

    By martin0642,
    • 3 replies
    • 1.6k views

  24. Rice Pudding 1 2 3 4 8

    By Sandra Levine,
    • 176 replies
    • 32.6k views

  25. My annual problem/opportunity--too many limes

    By Nancy in Pátzcuaro,
    • 3 replies
    • 1.8k views
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