Cooking

9,583 topics in this forum

1. Mushroom poisoning

   By gfweb, March 11, 2021
   • 0 replies
   • 740 views
   • 
   • gfweb
   • March 11, 2021

2. Perfecting Gnocchi 1 2 3 4 6

   By Crunchboy, May 31, 2002
   • 129 replies
   • 43.9k views
   • 
   • chromedome
   • March 11, 2021

3. Blowfish 1 2

   By guru, September 16, 2002
   • 30 replies
   • 4.9k views
   • 
   • weinoo
   • March 10, 2021

4. Mushy Red Potatoes in Potato Salad

   By Darienne, March 1, 2021
   • 18 replies
   • 2.4k views
   • 
   • FeChef
   • March 3, 2021

5. Bangers

   By lindag, July 9, 2020
   • 21 replies
   • 3.6k views
   • 
   • lindag
   • March 2, 2021

6. Cauliflower, the new "it" vegetable 1 2

   By gulfporter, November 6, 2014
   • 33 replies
   • 6.4k views
   • 
   • heidih
   • March 2, 2021

7. scratch pasta: noodles or otherwise.

   By jimb0, February 28, 2021
   • 5 replies
   • 1.1k views
   • 
   • heidih
   • February 28, 2021

8. Whole Moulard?

   By paul o' vendange, February 27, 2021
   • 0 replies
   • 528 views
   • 
   • paul o' vendange
   • February 27, 2021

9. Sous Vide and Sauces

   By TdeV, February 26, 2021
   • 6 replies
   • 2k views
   • 
   • gfweb
   • February 26, 2021

10. Sauerkraut 1 2 3 4 7

    By guajolote, June 25, 2003
    • 171 replies
    • 48.6k views
    • 
    • Tropicalsenior
    • February 26, 2021

11. Lentil soup?

    By Frances Marie, February 15, 2021   

    • Soup
    • 6 replies
    • 2k views
    • 
    • FeChef
    • February 23, 2021

12. Osmotic pressure in meat

    By Bernie, February 16, 2021
    • 13 replies
    • 2.7k views
    • 
    • IndyRob
    • February 19, 2021

13. Sous vide risotto

    By FeChef, February 14, 2021
    • 12 replies
    • 3.2k views
    • 
    • rotuts
    • February 15, 2021

14. Grilling banana leaf wrapped parcels in an apartment?

    By KennethT, February 14, 2021
    • 12 replies
    • 1.5k views
    • 
    • blue_dolphin
    • February 15, 2021

15. Cooking Diary: Sous Vide

    By TdeV, February 12, 2021
    • 7 replies
    • 2k views
    • 
    • rotuts
    • February 14, 2021

16. Help me understand the different grades and uses of Hungarian paprika!

    By Violin_guy, January 20, 2021
    • 20 replies
    • 5.2k views
    • 
    • heidih
    • February 13, 2021

17. Lunar New Year 2021

    By heidih, February 9, 2021
    • 2 replies
    • 819 views
    • 
    • heidih
    • February 12, 2021

18. Superbowl 2021 1 2

    By heidih, February 3, 2021
    • 27 replies
    • 3.7k views
    • 
    • heidih
    • February 7, 2021

19. Rosemary gone wild! 1 2

    By Nancy in Pátzcuaro, February 3, 2021
    • 29 replies
    • 4.6k views
    • 
    • heidih
    • February 6, 2021

20. Dinner 2020 1 2 3 4 301

    By JoNorvelleWalker, January 1, 2020
    • 7.5k replies
    • 987.4k views
    • 
    • David Ross
    • January 31, 2021

21. Help, please. I'm a little freaked out by my hog hair! 1 2

    By Kim Shook, December 21, 2020
    • 36 replies
    • 6.8k views
    • 
    • jimb0
    • January 29, 2021

22. eG Cook-Off #68: Citrus Fruits 1 2 3 4 6

    By David Ross, January 19, 2015   

    • Cookoff
    • 144 replies
    • 29.4k views
    • 
    • Darienne
    • January 28, 2021

23. Long cooked eggs

    By faronem, April 8, 2017
    • 22 replies
    • 5.8k views
    • 
    • shain
    • January 26, 2021

24. eG Cook-Off #85: Mexican Salsa 1 2 3 4 7

    By David Ross, June 22, 2020   

    • Cookoff
    • Mexican
    • 174 replies
    • 27.5k views
    • 
    • heidih
    • January 26, 2021

25. Barding/larding does it make a difference?

    By gfweb, January 23, 2021
    • 24 replies
    • 5.2k views
    • 
    • Margaret Pilgrim
    • January 26, 2021