Food Traditions & Culture

4,309 topics in this forum

1. Authentic Neapolitan Pizza? The Associazione Verace Pizza Napoletana's (aka, "True Neapolitan Pizza Association") Stance

   By rotuts, August 12, 2025
   • 4 replies
   • 1.4k views
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   • Mjx
   • August 13, 2025

2. The semantics of "peppers" and "chilis"

   By weedy, October 31, 2017
   • 4 replies
   • 1.6k views
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   • liuzhou
   • November 1, 2017

3. Most Expensive Meal I Never Ate

   By srhcb, April 14, 2007
   • 4 replies
   • 2.1k views
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   • Davydd
   • April 14, 2007

4. Cooking and the spaghetti taco incident...

   By Tri2Cook, September 12, 2020
   • 4 replies
   • 1.4k views
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   • Kim Shook
   • September 14, 2020

5. Cheese? Surely not cheese!

   By annecros, January 2, 2007
   • 4 replies
   • 1.8k views
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   • scubadoo97
   • January 4, 2007

6. Old-fashioned Iron Stoves

   By Tropicalsenior, December 5, 2021
   • 4 replies
   • 1.8k views
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   • Tropicalsenior
   • December 6, 2021

7. I hate Styrofoam in my fridge!

   By Paul Bacino, December 3, 2011
   • 4 replies
   • 3.8k views
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   • heidih
   • December 3, 2011

8. The homogenization of Asian cuisine in the United States

   By Jason Perlow, March 31, 2013
   • 4 replies
   • 3.1k views
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   • jjahorn
   • April 9, 2013

9. taste test

   By zabar816, October 27, 2006
   • 4 replies
   • 2.6k views
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   • Torrilin
   • October 29, 2006

10. Rouxbe On-line Culinary School

    By Porthos, February 27, 2018
    • 4 replies
    • 2.6k views
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    • Porthos
    • May 3, 2018

11. Rib Fest

    By Mr. Delicious, January 18, 2008
    • 4 replies
    • 2.1k views
    • 
    • Mr. Delicious
    • January 18, 2008

12. Thumb saving technique.

    By ChefCrash, October 17, 2011
    • 4 replies
    • 1.9k views
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    • Lisa Shock
    • October 17, 2011

13. Traditional St. Joseph's Day fare

    By msacuisine, January 2, 2012
    • 4 replies
    • 2.7k views
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    • SylviaLovegren
    • January 2, 2012

14. How NOT to Cook a Chicken

    By weinoo, November 12, 2020
    • 4 replies
    • 1.5k views
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    • Margaret Pilgrim
    • November 15, 2020

15. Callebaut August Chocolate class

    By Desiderio, May 23, 2013
    • 4 replies
    • 3.2k views
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    • sachieauckland
    • June 6, 2013

16. Legendary Holstein Bull Dies

    By Thanks for the Crepes, January 16, 2015
    • 4 replies
    • 2.2k views
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    • IowaDee
    • January 18, 2015

17. Mexican Avocados & the Cartels

    By Toliver, November 22, 2019
    • 4 replies
    • 1.7k views
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    • Smithy
    • November 22, 2019

18. Dia De Los Muertos

    By hummingbirdkiss, September 17, 2008
    • 4 replies
    • 1.9k views
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    • Lindacakes
    • September 28, 2008

19. GMOs in European chocolate

    By pastrygirl, May 13, 2019   

    • Chocolate
    • French
    • 4 replies
    • 2.8k views
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    • Chocolot
    • June 3, 2019

20. History of Corn as Food

    By Eastgate, January 27, 2011
    • 4 replies
    • 1.4k views
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    • rancho_gordo
    • January 28, 2011

21. 30 days in prison for bad review on food blog.

    By liuzhou, June 27, 2011
    • 4 replies
    • 2.5k views
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    • runwestierun
    • June 30, 2011

22. Dealing with invasive species by eating them? Not everyone's cup of knot weed.

    By Anna N, May 27, 2023
    • 4 replies
    • 1.9k views
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    • chromedome
    • May 28, 2023

23. Just thought I'd share a tear - someone "helped"!

    By AnythingButPlainChocolate, September 15, 2012
    • 4 replies
    • 2.6k views
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    • AnythingButPlainChocolate
    • September 16, 2012

24. Food questions to ask clients regarding preferences for meals, etc

    By Icanmakeit, July 13, 2013
    • 4 replies
    • 6.3k views
    • 
    • Icanmakeit
    • July 22, 2013

25. Joey Chestnut says fat people can't be competitive eaters

    By GlorifiedRice, July 10, 2014
    • 4 replies
    • 2.1k views
    • 
    • JoNorvelleWalker
    • July 11, 2014