Cookbooks & References

1,046 topics in this forum

1. Sichuan Higher Institute of Cuisine Chengdu Contact Info

   By IEATRIO, September 13, 2017
   • 5 replies
   • 4k views
   • 
   • IEATRIO
   • November 29, 2017

2. Beef Fabrication

   By Tuber magnatum, November 27, 2017   

   • Reference
   • 0 replies
   • 1.4k views
   • 
   • Tuber magnatum
   • November 27, 2017

3. Forthcoming Paula Wolfert Biography/Cookbook

   By LindaK, June 19, 2015
   • 13 replies
   • 3.7k views
   • 
   • wnissen
   • November 22, 2017

4. Italian baking cookbook? Cookies & Cakes specifically

   By quiet1, November 17, 2017   

   • Cake
   • Cookbook
   • (and 1 more)

     Tagged with:

     • Cake
     • Cookbook
     • Confections
   • 4 replies
   • 2.1k views
   • 
   • MelissaH
   • November 18, 2017

5. Prime: The Beef Cookbook by Richard H. Turner

   By Anna N, November 2, 2017
   • 9 replies
   • 1.5k views
   • 
   • Anna N
   • November 4, 2017

6. Recommended 2017 Sous Vide Cookbook?

   By boilsover, October 16, 2017   

   • Cookbook
   • Modernist
   • 18 replies
   • 5.4k views
   • 
   • weedy
   • October 20, 2017

7. Always a tough question...

   By Cronker, September 30, 2017
   • 5 replies
   • 2.1k views
   • 
   • cakewalk
   • October 1, 2017

8. Chrissy Teigan Cookbook

   By Theresa D, September 21, 2017
   • 1 reply
   • 1.1k views
   • 
   • Anna N
   • September 21, 2017

9. Deep Run Roots by Vivian Howard 1 2 3 4 9

   By rotuts, October 5, 2016
   • 220 replies
   • 43.8k views
   • 
   • Jacksoup
   • September 6, 2017

10. The Illustrated Wok

    By rotuts, August 31, 2017
    • 2 replies
    • 1.3k views
    • 
    • rotuts
    • August 31, 2017

11. Gan - an ancient new taste?

    By liuzhou, August 16, 2017
    • 4 replies
    • 2.3k views
    • 
    • Naftal
    • August 20, 2017

12. The Art of Beef Cutting by Kari Underly

    By rotuts, July 7, 2017
    • 10 replies
    • 3.8k views
    • 
    • ChocoMom
    • July 20, 2017

13. " What Good Cooks Know "

    By rotuts, July 13, 2017
    • 1 reply
    • 1.3k views
    • 
    • IndyRob
    • July 13, 2017

14. When you want to burn a cookbook! GRRRRRR 1 2

    By Anna N, May 3, 2017
    • 38 replies
    • 7.5k views
    • 
    • Anna N
    • June 21, 2017

15. Nyonya Specialties

    By KennethT, November 13, 2016
    • 8 replies
    • 2.5k views
    • 
    • Allen89
    • June 11, 2017

16. Soup Kitchen Cookbook Project 1 2 3

    By Rebel Rose, April 6, 2017
    • 50 replies
    • 14.4k views
    • 
    • Thanks for the Crepes
    • June 4, 2017

17. Leon Galetoire Cookbook

    By Pigeage, March 5, 2017
    • 1 reply
    • 1.3k views
    • 
    • KitchenQueen
    • April 28, 2017

18. Lucky Peach Presents 101 Easy Asian Recipes

    By ElsieD, February 10, 2016
    • 10 replies
    • 3.2k views
    • 
    • Katie Meadow
    • April 25, 2017

19. Le Guide Culinaire - different palate, different time...?

    By paul o' vendange, March 30, 2017
    • 2 replies
    • 1.5k views
    • 
    • paul o' vendange
    • March 31, 2017

20. Creating a Cooking Reference Library at Home

    By winedoc, March 23, 2017
    • 8 replies
    • 2.1k views
    • 
    • Smokeydoke
    • March 30, 2017

21. The cookbooks of fall 2016 1 2 3 4 5

    By Anna N, September 30, 2016
    • 102 replies
    • 16.8k views
    • 
    • Thanks for the Crepes
    • March 14, 2017

22. 2017 International Association of Culinary Professionals Award Nominees

    By Okanagancook, February 10, 2017
    • 3 replies
    • 1.4k views
    • 
    • liuzhou
    • March 7, 2017

23. 2017 Piglet - Food52 cookbook tournament

    By blue_dolphin, February 25, 2017
    • 12 replies
    • 2.2k views
    • 
    • rustwood
    • February 28, 2017

24. John O'Connell, The Book of Spice

    By JoNorvelleWalker, February 21, 2017
    • 4 replies
    • 1.5k views
    • 
    • JoNorvelleWalker
    • February 23, 2017

25. The London Cookbook by Aleksandra Crapanzano

    By blue_dolphin, February 2, 2017
    • 22 replies
    • 3.7k views
    • 
    • liuzhou
    • February 14, 2017