Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

I was gifted a very old book!


Kim Shook
 Share

Recommended Posts

I got a wonderful book from a friend.  It is called Household Discoveries and Mrs. Curtis’s Cookbook.  My friend is in her 80s and it belonged to her grandmother.  It is in bad shape, but still such a treasure and a thoughtful gift.  It seems to be half “helpful hints” about running a house in the early 1900s and half cookbook.   In good shape, copies of this are selling for $70 to over $100 online.  I love that this one is like this:

IMG_9320.thumb.jpg.faf13dc885000f06ae80e4eeeedc15ba.jpg

 

IMG_9321.thumb.jpg.7f8f77c3aec7012dfe3a705510c8537c.jpg

It means it has been perused and consulted extensively over the past 100+ years. 

 

Ann (my friend) has decided that, since I love it, I am the proper recipient of “old stuff” that isn’t appreciated by her daughter.  She’s given me lovely old china plates that were beautifully painted by her grandmother for my plate wall and an 1891 copy of “The Everyday Cookbook”, similarly worn. 

 

Reading the two introductions it becomes obvious that this publication (from a company called “The Success Company” – still a going concern, with offices in NYC) was similar to what I remember about “Hints from Heloise”.  My grandmother had a few of the Heloise books (bought with the futile hope that they would help her become an organized housekeeper – I take after that grandmother😁) and I remember reading them.   

IMG_9297.jpg.b85a576b92ba54f16a07bfe6acb1aa8f.jpg

 

IMG_9298.jpg.7d0848cc8abc6ebe2d1c2351a7f159bd.jpg

 

Some chapters and illustrations in the “hints” section of the book:

IMG_9309.jpg.001be080b9342915bcbd973c605d546a.jpg

 

IMG_9308.thumb.jpg.073be6f2be96902ff119a0fa452bb0be.jpg

 

IMG_9310.thumb.jpg.219e7b5c7b6bc60280896135f0027409.jpg

 

IMG_9311.jpg.64987e019e7db4527ef041834aa026af.jpg

 

And then, the recipes:

IMG_9312.thumb.jpg.38cfbe9985edbe49f4a787e8a06d0474.jpg

 

IMG_9313.thumb.jpg.2c1016acd52db475379fc86679f335bf.jpg

 

IMG_9314.thumb.jpg.20361c7e092c99155b8788368735ecb9.jpg

Honestly, I found more recipes I’d eat in this book than many of the ones in my 1960s books 😁!   And did you notice that a couple of them call for McIlhenny's tabasco? A couple of lovely color illustrations:

IMG_9315.thumb.jpg.825af26a238cef97b43d03ab08ef8834.jpg

 

IMG_9316.thumb.jpg.f8f840053d56593d0dff0e081460d43c.jpg

 

Almost as fascinating to me were all the little bits of paper that were scattered throughout the pages – handwritten recipes, newspaper clippings, etc.  This one is dated December 14, 1920:

IMG_9299.jpg.1260da702601d7abda1011aa7c7f8bcd.jpg

 

This one was on the back of a blank telegraph form:

IMG_9300.jpg.d8d08ea29c0932d7b52c86fce11b6fd8.jpg

 

Sammy making Victory Bread 😁:

IMG_9301.thumb.jpg.2af51240767a99cb197ce5a7e33ac6bf.jpg

 

Recipes and an ad on the back:

IMG_9302.thumb.jpg.2905e942f77e760b7676fac7b5cb1d7b.jpg

 

IMG_9303.thumb.jpg.ca505532989188bc72ea6b1e3f671a17.jpg

Reminded me of the Rough Linen Apron folks have talked about on the Apron thread.

 

A handwritten recipe for Oatmeal Bread:

IMG_9305.thumb.jpg.3771fbe8a658e22ac4993832c7722130.jpg

 

This one is from The Delineator, January 1916:

IMG_9307.thumb.jpg.67f9926d109097113ead49a765d84562.jpg

I especially love the ad on the side recommending Grape Nuts for “elderly people”.  Lots of bad teeth in the elderly in those days.  How in the world are they eating Grape Nuts? 

 

Even a Temperance leaflet:

IMG_9306.thumb.jpg.9470ae38b31e50b5d0e1519c4ae7d4d9.jpg

😂 People never seem to stop messing in other peoples' business, do they? 🙄

 

This book is going to be living on the table next to my computer for the next little while.  One hour perusal isn’t near enough.  I’ll be dipping into this often! 

 

 

  • Like 16
  • Thanks 3
Link to comment
Share on other sites

That is amazing!  Sometimes we have to be "older" to appreciate "old" anything.  I was given such a book once, but I was too young to appreciate it.  I remember there were some loose pages in it, and had lots of helpful household hints that were no longer relevant.  I don't remember what happened to it but my older self would give her eye teeth (tooth) to have it back.   How nice that you were gifted this wonderful book.

  • Like 3
Link to comment
Share on other sites

I love everything about this! I got a chuckle out of the Sammy making bread article written by Biddy Bye. 😊

 

I have so many types of books in my cookbook collection and my favorites are the ones with clippings and hand-written recipes tucked into them, adjustments made to the recipes in the book, comments, etc. I can spend days looking through them. 

 

What a wonderful gift your friend has given you!

  • Like 1
  • Thanks 1

Deb

Liberty, MO

Link to comment
Share on other sites

 Share

×
×
  • Create New...