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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

6,278 topics in this forum

  1. L'ambroisie chocolate tart

    By Ly Qw,   
    • 15 replies
    • 13.3k views

  2. How do I apply crystal sprinkles evenly on sugar cookies?

    By Yum Yum by Coco,
    • 11 replies
    • 6.2k views

  3. Lard alternative

    By Susanwusan,
    • 4 replies
    • 2.1k views

  4. Chocolate confectionery for warmer places

    By felipetruji,
    • 18 replies
    • 2.4k views

  5. Flat as pancake ciabatta

    By Bakerchic,
    • 11 replies
    • 2.8k views

  6. Does xanthan gum prevent gelatin from setting, or vice versa?

    By MarkV,
    • 16 replies
    • 5.6k views

  7. Air brushes, compressors, air brushes, compressors! (for bonbons)

    By LMA,
    • 1 reply
    • 1.1k views

  8. Coffee jelly

    By Susanwusan,
    • 5 replies
    • 1.5k views

  9. Cookie Cutters

    By LittleMaiko,
    • 17 replies
    • 3.8k views

  10. Removing Odor from Easter Straw

    By Jim D.,
    • 4 replies
    • 1.6k views

  11. Pizza Bianca - alla Roscioli and others...

    By weinoo,
    • 24 replies
    • 8.6k views

  12. How to box pies?

    By 43bakes,
    • 6 replies
    • 1.5k views

  13. Balancing bonbon recipes 1 2

    By eglies,   
    • 38 replies
    • 8.5k views

  14. Bialys

    By ambra,
    • 9 replies
    • 3.7k views

  15. Hamantashen 1 2 3 4 11

    By Sandra Levine,
    • 261 replies
    • 59.8k views

  16. Cake mysteriously falling....

    By mmlstarr,
    • 9 replies
    • 1.4k views

  17. Are the strings in guitar cutters really better?

    By cslas,   
    • 16 replies
    • 2.9k views

  18. Cottage Food Laws

    By carol lang,
    • 5 replies
    • 3.3k views

  19. Cookie butter/spread and wheat halwa

    By shain,
    • 0 replies
    • 632 views

  20. Pâte Sablée Recipes

    By lebowits,
    • 15 replies
    • 11.8k views

  21. Best 3" or 4" deep cake pans?

    By mmlstarr,
    • 4 replies
    • 896 views

  22. Bean to bar for diabetic

    By keychris,
    • 7 replies
    • 1.5k views

  23. Inverse puff — marble?

    By paul o' vendange,
    • 9 replies
    • 1.8k views

  24. 30 Baumé syrup

    By Cahoot,
    • 1 reply
    • 5.5k views

  25. Halvah, a favorite confection 1 2 3 4

    By Darienne,   
    • 77 replies
    • 31.8k views
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