Cooking

9,583 topics in this forum

1. Sous Vide Chuck Roast: The Topic 1 2 3 4 5

   By FourMat, January 18, 2012   

   • Modernist
   • 107 replies
   • 48.9k views
   • 
   • rotuts
   • July 22

2. Jar of sun-dried tomatoes in oil - what to do with it

   By lmarshal1, March 4, 2013
   • 13 replies
   • 48.8k views
   • 
   • huiray
   • March 9, 2013

3. Cuts of beef: identifying, choosing, using 1 2 3 4 5

   By Kim Shook, March 31, 2009
   • 120 replies
   • 48.8k views
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   • FrogPrincesse
   • March 21, 2024

4. Omelette: how do you make your(favorite)s? 1 2 3 4 10

   By silverbrow, July 21, 2005
   • 228 replies
   • 48.6k views
   • 
   • AlaMoi
   • July 6

5. Sauerkraut 1 2 3 4 7

   By guajolote, June 25, 2003
   • 171 replies
   • 48.6k views
   • 
   • Tropicalsenior
   • February 26, 2021

6. eGCI Demo: Knishes 1 2

   By Pam R, January 27, 2006
   • 43 replies
   • 48.5k views
   • 
   • Orbit
   • February 12, 2019

7. Eggs, Beaten, w/ Stuff Inside -Cook-Off 19 1 2 3 4 7

   By Chris Amirault, February 13, 2006   

   • Cookoff
   • 157 replies
   • 48.5k views
   • 
   • weinoo
   • November 20, 2021

8. Sous Vide Duck Confit 1 2 3 4 5

   By MexChef, April 6, 2009
   • 104 replies
   • 48.4k views
   • 
   • TdeV
   • May 25

9. Paprika 1 2 3 4 7

   By ronnie_suburban, March 10, 2004
   • 169 replies
   • 48.4k views
   • 
   • barbhealy
   • March 28, 2008

10. Dry ribs

    By Marlene, June 18, 2005
    • 22 replies
    • 48.4k views
    • 
    • reesek
    • July 31, 2005

11. Enameled iron cookware over an open flame?

    By JaclynM, October 16, 2006
    • 5 replies
    • 48.1k views
    • 
    • andiesenji
    • October 17, 2006

12. Cooking with an Air Fryer 1 2 3 4 28

    By mgaretz, August 6, 2016
    • 690 replies
    • 47.8k views
    • 
    • rotuts
    • December 21, 2024

13. It's Cucumber Time! Ideas? 1 2 3 4 6

    By Sony, August 10, 2007
    • 128 replies
    • 47.8k views
    • 
    • weinoo
    • September 5

14. Homemade pizza: pre-bake the dough?

    By monavano, September 5, 2007
    • 20 replies
    • 47.7k views
    • 
    • Katie Meadow
    • September 9, 2007

15. Potato Pancakes--Cook-Off 16 1 2 3 4 8

    By Chris Amirault, November 29, 2005   

    • Breakfast
    • Cookoff
    • (and 1 more)

      Tagged with:

      • Breakfast
      • Cookoff
      • Dessert
    • 175 replies
    • 47.7k views
    • 
    • Pam R
    • December 9, 2009

16. Rice: Varieties, Storage, Preparation, Use 1 2 3 4 12

    By liuzhou, December 13, 2012
    • 285 replies
    • 47.6k views
    • 
    • Annie_H
    • August 11, 2022

17. Cooking with the Anova Precision Oven: What did you make? 1 2 3 4 12

    By JasonsCookingAdventures, October 5, 2020
    • 288 replies
    • 47.6k views
    • 
    • TdeV
    • September 21

18. The Egg Sandwich 1 2 3 4 6

    By weinoo, June 6, 2009
    • 146 replies
    • 47.6k views
    • 
    • Anna N
    • November 23, 2018

19. Bay Leaf/Bay Leaves: The Topic 1 2 3 4 7

    By eatrustic, January 12, 2006
    • 155 replies
    • 47.5k views
    • 
    • Shel_B
    • January 30

20. Cooking with Rick Bayless's "More Mexican Everyday" 1 2 3 4 7

    By Chris Hennes, April 26, 2015
    • 166 replies
    • 47.3k views
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    • Tri2Cook
    • August 18, 2015

21. Dinner! 2013 (Part 6) 1 2 3 4 8

    By Franci, December 7, 2013
    • 192 replies
    • 47.3k views
    • 
    • liuzhou
    • January 5, 2014

22. Venison 1 2 3 4 11

    By snowangel, November 9, 2003
    • 255 replies
    • 47.3k views
    • 
    • sjemac
    • December 9, 2009

23. Ramps: The Topic 1 2 3 4 8

    By hotMeat, April 27, 2005
    • 178 replies
    • 47.1k views
    • 
    • weinoo
    • May 8

24. DIY miniature smoke house 1 2 3

    By ChrisTaylor, April 19, 2014
    • 50 replies
    • 47.1k views
    • 
    • Dave W
    • March 11, 2015

25. Pressure Cookers – what's cooking? 1 2 3 4 7

    By Kerry Beal, May 23, 2011
    • 159 replies
    • 47.1k views
    • 
    • Dave W
    • March 17, 2015