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Martin Fisher

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Topics posted by Martin Fisher

  1.  

    Countertop convection ovens

    By Martin Fisher, in Kitchen Consumer

    • 23 replies
    • 5,766 views
  2.  

    SNAP (Food Stamp) soft drinks.... 1 2 3 4 5

    By Martin Fisher, in Food Traditions & Culture

    • 103 replies
    • 16,062 views
  3.  

    Summer potlucks (reunions, etc.)... 1 2 3

    By Martin Fisher, in Cooking

    • 74 replies
    • 11,327 views
  4.  

    Duke's Mayo 1 2

    By Martin Fisher, in Kitchen Consumer

    • 27 replies
    • 2,961 views
  5.  

    Food of Appalachia 1 2 3 4

    By Martin Fisher, in Food Traditions & Culture

    • 85 replies
    • 15,941 views
  6.  

    Best Way To Get Started with Good Tea AKA I Don't Know What I'm Doing... 1 2

    By Martin Fisher, in Coffee & Tea

    • 31 replies
    • 4,925 views
  7.  

    On being poor and eating... 1 2 3

    By Martin Fisher, in Food Traditions & Culture

    • 57 replies
    • 9,683 views
  8.  

    Low-Carb Food...

    By Martin Fisher, in Cooking

    • 12 replies
    • 2,195 views
  9.  

    Home Grocery Delivery.... 1 2

    By Martin Fisher, in Kitchen Consumer

    • 25 replies
    • 5,334 views
  10.  

    Your top 10 favorite flavors... 1 2

    By Martin Fisher, in Cooking

    • 31 replies
    • 4,289 views
  11.  

    Easter Dinner 2020 1 2

    By Martin Fisher, in Cooking

    • 25 replies
    • 4,173 views
  12.  

    Herbal "tea" that tastes similar to real "black" tea—camellia sinensis.

    By Martin Fisher, in Coffee & Tea

    • 5 replies
    • 5,051 views
  13.  

    What size eggs are the best value!? 1 2

    By Martin Fisher, in Kitchen Consumer

    • 31 replies
    • 7,632 views
  14.  

    About 2,900 cookbooks....

    By Martin Fisher, in Cookbooks & References

    • 2 replies
    • 1,247 views
  15.  

    Splatter screen/guard recommendation!? 1 2

    By Martin Fisher, in Kitchen Consumer

    • 28 replies
    • 6,411 views
  16.  

    Fermentation Inspiration...... 1 2 3

    By Martin Fisher, in Food Traditions & Culture

    • 63 replies
    • 9,429 views
  17.  

    ISO Cocktail Loaf Pans...

    By Martin Fisher, in Kitchen Consumer

    • 16 replies
    • 3,708 views
  18.  

    Home Winemaking....

    By Martin Fisher, in Wine

    • 18 replies
    • 5,067 views
  19.  

    Vietnamese "Red" Chicken? 1 2

    By Martin Fisher, in Cooking

    • 29 replies
    • 5,705 views
  20.  

    [BBC] "New York Times thinks Yorkshire pudding is a dessert"?!?!?!

    By Martin Fisher, in Pastry & Baking

    • 6 replies
    • 1,244 views
  21.  

    Favorite Thermometers.... 1 2

    By Martin Fisher, in Kitchen Consumer

    • 30 replies
    • 5,205 views
  22.  

    Lodge Dishwasher Safe Cast Iron Skillets!?

    By Martin Fisher, in Kitchen Consumer

    • 4 replies
    • 1,486 views
  23.  

    "How to Tell if you're a Supertaster"

    By Martin Fisher, in Food Traditions & Culture

    • 8 replies
    • 2,456 views
  24.  

    Safe paint for napkin rings?

    By Martin Fisher, in Kitchen Consumer

    • 3 replies
    • 1,171 views
  25.  

    Amazing Cooking Skill Videos...

    By Martin Fisher, in Food Traditions & Culture

    • 16 replies
    • 2,839 views
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