Pastry & Baking

6,271 topics in this forum

1. Questions from a new pastry chef:

   By LoneSavant, November 14, 2008
   • 4 replies
   • 2.3k views
   • 
   • pastrygirl
   • November 15, 2008

2. Almond paste recipes

   By Alex&Rufusmom, May 24, 2007
   • 4 replies
   • 2.2k views
   • 
   • reenicake
   • June 3, 2007

3. Callebaut flavored chocolate

   By carol lang, August 22, 2008
   • 4 replies
   • 1.8k views
   • 
   • carol lang
   • August 25, 2008

4. Chocolate whipped cream frosting

   By Pucca, June 5, 2008
   • 4 replies
   • 1.7k views
   • 
   • etalanian
   • June 5, 2008

5. Cheese rolls

   By oli, May 26, 2008
   • 4 replies
   • 2.7k views
   • 
   • Tri2Cook
   • May 27, 2008

6. Neutral glaze recipe

   By Lia Tumkus, October 17, 2012
   • 4 replies
   • 9.8k views
   • 
   • Lia Tumkus
   • October 23, 2012

7. Rorie’s grain free flour substitute

   By m61376, April 26
   • 4 replies
   • 634 views
   • 
   • pastrygirl
   • April 27

8. Vanilla Cake Batter

   By sugarseattle, February 15, 2009
   • 4 replies
   • 1.9k views
   • 
   • Qui
   • February 19, 2009

9. Dough for Galette

   By Shel_B, November 29, 2012
   • 4 replies
   • 1.7k views
   • 
   • Will
   • November 30, 2012

10. Hard caramel in ice cream

    By Ava, July 22, 2017
    • 4 replies
    • 967 views
    • 
    • Lisa Shock
    • July 22, 2017

11. Pastiera and Casatiello

    By ElainaA, March 29, 2015
    • 4 replies
    • 1.9k views
    • 
    • bethesdabakers
    • April 17, 2015

12. Desserts catering

    By filipe, December 18, 2006
    • 4 replies
    • 2.5k views
    • 
    • dejaq
    • December 19, 2006

13. Difference in whipped cream 'mouthfeel'?

    By Kim Shook, July 10, 2008
    • 4 replies
    • 2.5k views
    • 
    • sugarseattle
    • July 13, 2008

14. Corn Syrup

    By mrose, July 7, 2009
    • 4 replies
    • 2.9k views
    • 
    • paulraphael
    • July 18, 2022

15. Emile Henry

    By frogprincess, March 19, 2007
    • 4 replies
    • 2.7k views
    • 
    • mukki
    • March 20, 2007

16. wedding tastings

    By sugarseattle, May 12, 2009
    • 4 replies
    • 1.7k views
    • 
    • JeanneCake
    • May 17, 2009

17. profit margin

    By chocoera, July 18, 2010
    • 4 replies
    • 8k views
    • 
    • sugarseattle
    • July 26, 2010

18. That Cheesecake Flavor

    By GlorifiedRice, April 9, 2017
    • 4 replies
    • 986 views
    • 
    • cakewalk
    • April 9, 2017

19. Apprentice anyone?

    By Chocolot, November 9, 2009
    • 4 replies
    • 1.6k views
    • 
    • KarenDW
    • November 9, 2009

20. Extra Large Eggs

    By greenbean, February 19, 2008
    • 4 replies
    • 2k views
    • 
    • gfron1
    • February 19, 2008

21. Favorite uses of butterscotch chips?

    By Sony, September 4, 2008
    • 4 replies
    • 2.5k views
    • 
    • lynsval
    • September 4, 2008

22. Question about Greweling Saltwater Taffy

    By minas6907, February 26, 2011   

    • Confections
    • 4 replies
    • 2.2k views
    • 
    • Kerry Beal
    • February 27, 2011

23. Checkerboard Cookie Recipe

    By Panda, April 20, 2007
    • 4 replies
    • 1.8k views
    • 
    • Live It Up
    • April 21, 2007

24. Rhubarb - cooked

    By stscam, June 14, 2007
    • 4 replies
    • 1.6k views
    • 
    • Sentiamo
    • June 15, 2007

25. Melanger issue: High temperature

    By Douglas K, September 15, 2020   

    • Chocolate
    • Troubleshooting
    • 4 replies
    • 1.4k views
    • 
    • Douglas K
    • September 24, 2020