Pastry & Baking

6,271 topics in this forum

1. Whipped-cream frosting vs Buttercream frosting

   By Leah Hengel, February 23, 2014
   • 4 replies
   • 22.7k views
   • 
   • Lisa Shock
   • February 23, 2014

2. Baked goods packaging

   By Sallee'sSweets, April 3, 2013
   • 4 replies
   • 2.2k views
   • 
   • rajoress
   • June 4, 2013

3. BBCW- "Best Belgian Chocolate of the World"

   By xxchef, January 9, 2010
   • 4 replies
   • 3.4k views
   • 
   • Kerry Beal
   • January 11, 2010

4. Lemon Candies?

   By jmridd, March 7, 2007
   • 4 replies
   • 1.9k views
   • 
   • nikkib
   • March 7, 2007

5. Please help! What happened to these chocolates?

   By Delartful Delights, August 11, 2008
   • 4 replies
   • 1.9k views
   • 
   • ejw50
   • August 12, 2008

6. Headed to Belgium this summer and looking for chocolate and pastry must-visits!

   By SweetandSnappyJen, May 18, 2023   

   • Chocolate
   • Dessert
   • (and 1 more)

     Tagged with:

     • Chocolate
     • Dessert
     • Confections
   • 4 replies
   • 714 views
   • 
   • SweetandSnappyJen
   • May 19, 2023

7. Sarah Bernhardts from Jespersen's in Scarsdale

   By pups224, November 4, 2007
   • 4 replies
   • 4.5k views
   • 
   • pups224
   • November 7, 2007

8. Pomegranate Powder

   By ejw50, March 20, 2009
   • 4 replies
   • 1.7k views
   • 
   • chezcherie
   • March 21, 2009

9. best chocolate cake recipe?

   By chocoera, February 17, 2009
   • 4 replies
   • 2.5k views
   • 
   • chocoera
   • February 17, 2009

10. Vegetarian Butter Cream Quest - Starch That Does not Weep in a Custard when Frozen

    By Bijay@Sugar Daddy Bakes, July 30, 2017
    • 4 replies
    • 2.1k views
    • 
    • Patrick S
    • August 14, 2017

11. Using Fortunato Chocolate

    By Jim D., November 12, 2017
    • 4 replies
    • 982 views
    • 
    • Jim D.
    • November 13, 2017

12. Nutella cupcakes

    By phlox, February 6, 2009
    • 4 replies
    • 2.6k views
    • 
    • CanadianBakin'
    • February 7, 2009

13. Ganache with only couverture and alcohol

    By Edward J, October 29, 2009
    • 4 replies
    • 2.3k views
    • 
    • Kerry Beal
    • October 30, 2009

14. Chocolate Decorations on Cookies

    By mzrb, June 8, 2007
    • 4 replies
    • 1.4k views
    • 
    • mzrb
    • June 8, 2007

15. Anyone know how to make Malban?

    By pastryani, July 28, 2016
    • 4 replies
    • 1.1k views
    • 
    • pastryani
    • July 29, 2016

16. Seized Processed Nut Butter

    By scott123, December 23, 2023
    • 4 replies
    • 1.2k views
    • 
    • PamelaWilliams
    • January 12

17. Jello Whipped Foams / Toppings

    By NutellaBear, September 13, 2007
    • 4 replies
    • 2.5k views
    • 
    • NutellaBear
    • September 14, 2007

18. Vanilla paste

    By annachan, December 5, 2006
    • 4 replies
    • 1.1k views
    • 
    • annachan
    • December 5, 2006

19. Chocolate fountain

    By Mette, December 26, 2015
    • 4 replies
    • 1.2k views
    • 
    • jean_howard
    • January 2, 2016

20. I am cursed with Easter dessert

    By robie, March 27, 2016
    • 4 replies
    • 974 views
    • 
    • robie
    • March 28, 2016

21. Piping tip sizes mentioned in Greweling's "Chocolates & Confections"

    By no10, January 3, 2021   

    • Chocolate
    • Confections
    • 4 replies
    • 1.8k views
    • 
    • jimb0
    • January 7, 2021

22. Trouble with Swiss Roll

    By Sashameow, April 8, 2013
    • 4 replies
    • 19.4k views
    • 
    • Lisa Shock
    • April 9, 2013

23. Mixing Isomalt and Sugar

    By Bakerchic, July 29, 2016
    • 4 replies
    • 3.7k views
    • 
    • Bakerchic
    • July 31, 2016

24. Question About Making an Ice Cream or Sorbet Bar

    By Shel_B, October 20, 2011
    • 4 replies
    • 2.4k views
    • 
    • Msk
    • December 12, 2011

25. Cailler Chocolate

    By ChocoGrok, June 28, 2007
    • 4 replies
    • 2.6k views
    • 
    • Amy Eber
    • June 29, 2007