Food Media & Arts

1,890 topics in this forum

1. BBQ Brawl season 3

   By rotuts, June 18, 2022
   • 0 replies
   • 571 views
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   • rotuts
   • June 18, 2022

2. Julia - A CNN Film

   By weinoo, June 6, 2022
   • 0 replies
   • 558 views
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   • weinoo
   • June 6, 2022

3. Anyone having fun watching old cooking shows?

   By Kim Shook, June 2, 2022
   • 3 replies
   • 924 views
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   • Porthos
   • August 18, 2022

4. Subscription Newsletters, Blogs and serial chapter Ebooks! Are you a fan - do you subscribe to any - is anything interesting happening on yours?

   By Kerry Beal, May 30, 2022
   • 13 replies
   • 1k views
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   • TdeV
   • June 1, 2022

5. The Guilty Pleasure of Somebody Feeds Phil

   By Owtahear, May 26, 2022
   • 6 replies
   • 906 views
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   • Owtahear
   • May 29, 2022

6. "We Feed People," Ron Howard documentary about José Andrés' World Central Kitchen

   By blue_dolphin, May 26, 2022
   • 5 replies
   • 788 views
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   • blue_dolphin
   • May 27, 2022

7. Dispatch from the Ill-Conceived Promotions dept...

   By chromedome, May 19, 2022
   • 7 replies
   • 719 views
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   • Duvel
   • May 22, 2022

8. International food photo contest

   By liuzhou, April 28, 2022
   • 4 replies
   • 700 views
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   • KennethT
   • April 28, 2022

9. D'artagnan Depressingly Acquired by Large Firm

   By weinoo, April 2, 2022
   • 5 replies
   • 1k views
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   • TdeV
   • November 14, 2023

10. The demise of "Fine Cooking" magazine 1 2

    By blue_dolphin, March 26, 2022
    • 43 replies
    • 18k views
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    • dans
    • February 4, 2023

11. AI generated food art

    By shain, March 13, 2022
    • 1 reply
    • 2.7k views
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    • shain
    • March 13, 2022

12. "Julia": The new TV series based on the life of the famous "French" chef.

    By cteavin, March 9, 2022
    • 23 replies
    • 1.7k views
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    • IndyRob
    • May 6, 2022

13. Chowhound is no more. 1 2

    By Chimayo Joe, March 7, 2022
    • 26 replies
    • 3.7k views
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    • AlaMoi
    • March 12, 2022

14. From Medium.com: Reader Comments for The New York Times’ “Homestyle Spaghetti Carbonara” Recipe

    By Alex, February 27, 2022
    • 1 reply
    • 840 views
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    • DesertTinker
    • February 27, 2022

15. Top Chef 2022 1 2

    By gfweb, February 26, 2022
    • 28 replies
    • 3.5k views
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    • blue_dolphin
    • June 3, 2022

16. The Author of "Good and Cheap" Has a Followup

    By chromedome, February 19, 2022
    • 0 replies
    • 646 views
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    • chromedome
    • February 19, 2022

17. Celebrity Chefs Reveal Their Favorite Super Bowl Snacks

    By Alex, February 11, 2022
    • 3 replies
    • 735 views
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    • heidih
    • February 12, 2022

18. Cook's Illustrated reviews Smart Ovens Mar Apr 2022

    By rotuts, February 9, 2022
    • 1 reply
    • 1.2k views
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    • gfweb
    • February 9, 2022

19. Flour Power : a PBS show from 2018

    By rotuts, February 6, 2022
    • 2 replies
    • 805 views
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    • BetD
    • February 11, 2022

20. You’re doing Italian food all wrong, say Italians

    By blue_dolphin, February 5, 2022
    • 22 replies
    • 2.2k views
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    • DianaB
    • August 29, 2022

21. Dress up as your food...

    By FauxPas, January 25, 2022
    • 1 reply
    • 424 views
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    • ElsieD
    • January 26, 2022

22. Anyone see Boiling Point?

    By paulraphael, January 20, 2022
    • 10 replies
    • 1.1k views
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    • Kerala
    • December 10, 2023

23. Snail noodles go viral in China during the pandemic - US NPR news story 1 2

    By blue_dolphin, January 19, 2022
    • 26 replies
    • 2.6k views
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    • KennethT
    • January 21, 2022

24. Dave Chang Podcast with Bricia Lopez of Guelaguetza in Los Angeles

    By AAQuesada, January 15, 2022
    • 3 replies
    • 1k views
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    • Orbit
    • January 18, 2022

25. How does Robert Irvine find restaurants that the health department missed?

    By gfweb, January 8, 2022
    • 11 replies
    • 1.2k views
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    • weinoo
    • January 8, 2022